Hand Trimmed Centre Cut Fillet

Great Taste 1 Star award-winning centre-cut British beef fillet, expertly trimmed and matured for 21 days. Exceptionally tender and ideal for roasting whole or cutting into individual fillet steaks.

500g, serves 2

Traditional Rump Steak

A classic 227g British rump steak, matured for 21 days for tenderness and flavour. A hearty traditional cut with a rich, satisfying beef flavour.

227g, serves 1

Bavette Steak

British beef bavette steak, matured for 21 days and cut across the grain. A distinctive steak with a naturally open texture and rich beef flavour.

180g, serves 1

Diced Lamb

Lamb is a popular ingredient with many different cultures and ours will bring that extra level of flavour

400g, serves 2

Fillet Tails

Tender British beef fillet tails, expertly prepared and naturally lean. A versatile cut perfect for stroganoff, stir-fries, steak bites and other quick-cooking dishes.

400g, serves 2

Extra Trimmed Rump Roast

Prime British rump beef, expertly extra trimmed and matured for 21 days for enhanced tenderness and rich, full flavour. A lean and versatile 900g roasting joint, perfect for a traditional roast.

900g, serves 3-4

Dauphinoise Potatoes

Thinly sliced potato layered in a thick cream and garlic sauce, topped with mature Cheddar cheese.

300g

British Confit Duck Leg

Expertly prepared to bring you a British version of a classic French confit.

200g, serves 1

Shepherd's Pie

Slow cooked British minced lamb combined with classic flavours for a traditional Shepherd's Pie.

400g, serves 1

Beef Rib Trim

Farm-assured British Beef Rib Trim, prepared from prime intercostal beef for a rich, full flavour. A versatile cut with plenty of beefy character.

390g, serves 2

Pork Chop (Pack of 2)

Bone-in British pork chops full of natural, sweet flavour. Farm-assured and expertly trimmed — perfect pan-fried or grilled in minutes.

380g, serves 2

Pork Loin Steak (Pack of 2)

Premium, tender loin meat, cut into succulent, juicy steaks.

360g, serves 2

Chicken, Bacon & Mushroom Pie

Mouth-watering chunks of tender British chicken breast fried with dry-cured bacon and sautéed mushrooms.

260g, serves 1

10 X Sirloin Steaks

10 British Sirloin Steaks, matured for 21 days for exceptional tenderness, rich flavour and succulence.

2.27kg 10 steaks

10 X Ribeye Steaks

A generous pack of 10 award-winning Ribeye Steaks, approximately 220g each. Made with farm-assured British beef and matured for 21 days, with beautiful natural marbling for exceptional tenderness, rich flavour and a wonderfully succulent finish.

10 X Traditional Rump Steak

10 Traditional Rump Steaks, with a rich, beefy flavour and a deliciously succulent texture.

2.27kg 10 steaks

10 x 90% British Pork Sausages (Pack of 6)

Classic pork sausages made with 90% British outdoor bred pork for a rich, savoury flavour.

10 x 342g, pack of 6

10 x British Prime Steak Burger (Pack of 2)

90% British beef steak burgers, expertly seasoned for a rich flavour and thick, juicy texture.

3.4kg - 10 Packs

10 x British Grass-Fed Beef Burgers (Pack of 2)

90% British grass-fed beef burgers, lightly seasoned for a rich flavour and juicy, satisfying texture.

3kg - 10 packs

10 x Artisan Sausage Rolls

Handcrafted Yorkshire sausage rolls with British pork and caramelised onions, wrapped in flaky all-butter puff pastry.

3.6kg 10 x pack of 3

10 x British Out/B Dry Cured Unsmoked Back Bacon 200g

96% British outdoor bred pork, traditionally dry cured with sea salt and sugar for tender, richly savoury bacon.

2kg - 10 packs

10 x British Outdoor Bred Dry Cured Smoked Streaky Bacon

96% British outdoor bred pork, traditionally dry cured and gently smoked for rich, savoury flavour.

2kg - 10 Packs

10 x Chicken Bacon & Mushroom Pie 260g

Tender British chicken breast with dry-cured bacon and sautéed mushrooms in a rich, creamy sauce.

2.6kg - 10 pies

10 X Centre Cut Fillet Steaks

10 British Centre Cut Fillet Steaks, matured for 21 days for exceptional tenderness and delicate flavour.

1.6kg 10 steaks