Handcrafted in Yorkshire, these Artisan Sausage Rolls combine succulent British pork with sweet caramelised onions and carefully selected seasonings, all wrapped in rich, flaky all-butter puff pastry. Finished with a golden egg wash, they bake to a beautifully crisp, buttery finish with a deliciously savoury filling. Perfect for lunch, picnics, entertaining or an easy meal, simply bake until golden and enjoy bakery-quality sausage rolls from the comfort of home.
Thinly sliced potato layered in a thick cream and garlic sauce, topped with mature Cheddar cheese.
300g
Dauphinoise Potatoes
Maris Piper Roast Potatoes with Goose Fat
Maris Piper potatoes perfectly paired with traditional Goose Fat and ready to roast together.
300g
Maris Piper Roast Potatoes with Goose Fat
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Product description
Handcrafted in Yorkshire, these Artisan Sausage Rolls combine succulent British pork with sweet caramelised onions and carefully selected seasonings, all wrapped in rich, flaky all-butter puff pastry. Finished with a golden egg wash, they bake to a beautifully crisp, buttery finish with a deliciously savoury filling.
Perfect for lunch, picnics, entertaining or an easy meal, simply bake until golden and enjoy bakery-quality sausage rolls from the comfort of home.
Cooking instructions
Cooking instructions
Cooking guidelines: remove all packaging and place sausage rolls on a baking tray, lined with baking paper. Space out generously and brush pastry with beaten egg yolk or double cream. Cook in a preheated oven at 200°C / fan 190°C / gas 6 for:
From defrosted: 23-25 minutes
From frozen: 30-35 minutes
Remove from the oven and rest for 5 minutes before serving.
Ensure product is fully cooked & piping hot throughout.
Cooking appliances vary in performance, these are guidelines only.
Ingredients
Ingredients
Please note: contains pork.
Allergen Advice: for allergens including cereals that contain gluten see ingredients in CAPITALS
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours
More information
More information
Nutritional Information:Typical values Per 100g Energy (kJ)1,009Energy (kcal)241Fat (g)12Saturates (g)7.1Carbohydrate (g)23Total sugars (g)1.2Protein (g)11Salt (g)1.03
Product description
Handcrafted in Yorkshire, these Artisan Sausage Rolls combine succulent British pork with sweet caramelised onions and carefully selected seasonings, all wrapped in rich, flaky all-butter puff pastry. Finished with a golden egg wash, they bake to a beautifully crisp, buttery finish with a deliciously savoury filling.
Perfect for lunch, picnics, entertaining or an easy meal, simply bake until golden and enjoy bakery-quality sausage rolls from the comfort of home.
Cooking instructions
Cooking guidelines: remove all packaging and place sausage rolls on a baking tray, lined with baking paper. Space out generously and brush pastry with beaten egg yolk or double cream. Cook in a preheated oven at 200°C / fan 190°C / gas 6 for:
From defrosted: 23-25 minutes
From frozen: 30-35 minutes
Remove from the oven and rest for 5 minutes before serving.
Ensure product is fully cooked & piping hot throughout.
Cooking appliances vary in performance, these are guidelines only.
Ingredients
Please note: contains pork.
Allergen Advice: for allergens including cereals that contain gluten see ingredients in CAPITALS
