Roasted Parsnips with Honey & Mustard
Roasted Parsnips with Honey & Mustard
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SKU:Q442
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Product description
Traditional earthy parsnips coated in a perfectly balanced sweet honey, maple and mustard glaze. A deliciously sweet twist on a classic vegetable.
Please note: This product is supplied frozen to preserve its quality and freshness.
Cooking instructions
Cooking instructions
Cooking guidelines from frozen:
Preheat oven 200°C / Fan 180°C / Gas Mark 6.
Remove film lid and place the tray onto a baking tray.
Place in the centre of the pre-heated oven and cook for 35 minutes, stirring halfway through cooking time. Allow to stand for 1 minute before serving, stir through carefully prior to serving.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Ingredients
Ingredients
May contain nuts, peanuts & sesame seeds.
For allergens see ingredients in BOLD.
Parsnips (90%) [Parsnips, Maple Syrup, Rapeseed Oil, Wholegrain MUSTARD (Water, MUSTARD Seed, White Wine Vinegar, Glucose-Fructose Syrup, MUSTARD Flour, Salt, Acidity Regulator: Acetic Acid, Cinnamon, Pimento, Turmeric Powder, Salt], Honey (5.5%), Maple Syrup, Whole Grain MUSTARD (Water, MUSTARD Seed, White Wine Vinegar, Glucose-Fructose Syrup, MUSTARD Flour, Salt, Acidity Regulator: Acetic Acid, Cinnamon, Pimento, Turmeric Powder), Garlic, Lemon Juice from Concentrate, Dijon MUSTARD (Water, MUSTARD Seeds, Spirit Vinegar, Salt), Salt.
How to store
How to store
- Storage: Keep frozen at -18°C or below
- Keep frozen before cooking.
- Once cooked, consume immediately.
Nutritional Information
Nutritional Information
Nutritional values: (typical per 100g)
Energy: 450kJ / 107kcal
Fat: 2.6g
of which saturates: 0.3g
Carbohydrate: 19.1g
of which sugars: 12.9g
Fibre: 4.5g
Protein: 1.9g
Salt: 0.4g
Product description
Traditional earthy parsnips coated in a perfectly balanced sweet honey, maple and mustard glaze. A deliciously sweet twist on a classic vegetable.
Please note: This product is supplied frozen to preserve its quality and freshness.
Cooking instructions
Cooking guidelines from frozen:
Preheat oven 200°C / Fan 180°C / Gas Mark 6.
Remove film lid and place the tray onto a baking tray.
Place in the centre of the pre-heated oven and cook for 35 minutes, stirring halfway through cooking time. Allow to stand for 1 minute before serving, stir through carefully prior to serving.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Ingredients
May contain nuts, peanuts & sesame seeds.
For allergens see ingredients in BOLD.
Parsnips (90%) [Parsnips, Maple Syrup, Rapeseed Oil, Wholegrain MUSTARD (Water, MUSTARD Seed, White Wine Vinegar, Glucose-Fructose Syrup, MUSTARD Flour, Salt, Acidity Regulator: Acetic Acid, Cinnamon, Pimento, Turmeric Powder, Salt], Honey (5.5%), Maple Syrup, Whole Grain MUSTARD (Water, MUSTARD Seed, White Wine Vinegar, Glucose-Fructose Syrup, MUSTARD Flour, Salt, Acidity Regulator: Acetic Acid, Cinnamon, Pimento, Turmeric Powder), Garlic, Lemon Juice from Concentrate, Dijon MUSTARD (Water, MUSTARD Seeds, Spirit Vinegar, Salt), Salt.
How to store
- Storage: Keep frozen at -18°C or below
- Keep frozen before cooking.
- Once cooked, consume immediately.
Nutritional Information
Nutritional values: (typical per 100g)
Energy: 450kJ / 107kcal
Fat: 2.6g
of which saturates: 0.3g
Carbohydrate: 19.1g
of which sugars: 12.9g
Fibre: 4.5g
Protein: 1.9g
Salt: 0.4g
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