Make Christmas dinner truly exceptional with our selection of premium beef roasting joints. From beautifully tender rib roasts and succulent sirloin to luxurious fillet and chateaubriand, discover the perfect centrepiece for your Christmas table.
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Sirloin Roast
1-Star Great Taste Award-winning British Sirloin Roast, hand-prepared and matured for 21 days for a beautifully tender texture and rich, full flavour.
1kg, serves 4
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Extra Trimmed Rump Roast
Prime British rump beef, expertly extra trimmed and matured for 21 days for enhanced tenderness and rich, full flavour. A lean and versatile 900g roasting joint, perfect for a traditional roast.
900g, serves 3-4
Hand Trimmed Centre Cut Fillet
Great Taste 1 Star award-winning centre-cut British beef fillet, expertly trimmed and matured for 21 days. Exceptionally tender and ideal for roasting whole or cutting into individual fillet steaks.
500g, serves 2
Traditional Chateaubriand
Great Taste Award-winning British beef fillet, awarded 2 Stars in 2023 and 1 Star in 2026. Exceptionally tender and rated 4.8★ by over 2,600 customers.
500g, serves 2
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Ribeye Roast
Farm-assured British Ribeye Roast, matured for 21 days and naturally marbled for a beautifully tender, succulent roast with rich beef flavour.
1kg, serves 4
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