Cauliflower Cheese
Cauliflower Cheese
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SKU:Q447
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Product description
Tender cauliflower florets smothered in a velvety-smooth West Country Cheddar Cheese sauce.
Chosen for it's exceptional flavour this makes a deliciously indulgent addition to your dinner table.
Please note: This product is supplied frozen to preserve its quality and freshness.
Cooking instructions
Cooking instructions
Cooking guidelines from frozen:
Preheat oven 200°C/ Fan 180°C/ Gas Mark 6
Remove film lid and place the tray onto a baking tray.
Place in the centre of the preheated oven and cook for 35 minutes.
Allow to stand for 1 minute before serving, stir through carefully prior to serving.
Ensure product is piping hot throughout before serving. Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Ingredients
Ingredients
Please note: may contain nuts, peanuts & sesame seeds.
For allergens, including cereals containing gluten, see ingredients in BOLD.
Cauliflower (52%), Whole MILK, Mature Cheddar Cheese (8%) (MILK), Water,
Whipping Cream (MILK), Cream Cheese (MILK, Modified Maize Starch,
Preservative: Potassium Sorbate), West Country Mature Cheddar Cheese (5%) (MILK), Cornflour, Butter (MILK), Wheat Flour (WHEAT Flour, Calcium
Carbonate, Iron, Folic Acid, Niacin, Thiamine), Cheese Stock (Glucose Syrup,
Cheese Powder (MILK), Yeast Extract, Salt, Natural Flavouring (contains MILK),
Rapeseed Oil), Salt, English Mustard (Water, MUSTARD Flour, Glucose-Fructose Syrup, Salt, WHEAT Flour (with Calcium, Iron, Folic Acid Niacin, Thiamine), Acidity Regulator: Acetic Acid; Turmeric Powder, Stabiliser: Xanthan Gum), Ground White Pepper.
How to store
How to store
- Storage: Keep frozen at -18°C or below
- Keep frozen before cooking.
- Once cooked, consume immediately.
Nutritional Information
Nutritional Information
Nutritional values: (typical per 100g)
Energy: 559kJ / 134kcal
Fat: 10.2g
of which saturates: 6.3g
Carbohydrate: 4.7g
of which sugars: 1.9g
Fibre: 1.2g
Protein: 5.9g
Salt: 0.64g
Product description
Tender cauliflower florets smothered in a velvety-smooth West Country Cheddar Cheese sauce.
Chosen for it's exceptional flavour this makes a deliciously indulgent addition to your dinner table.
Please note: This product is supplied frozen to preserve its quality and freshness.
Cooking instructions
Cooking guidelines from frozen:
Preheat oven 200°C/ Fan 180°C/ Gas Mark 6
Remove film lid and place the tray onto a baking tray.
Place in the centre of the preheated oven and cook for 35 minutes.
Allow to stand for 1 minute before serving, stir through carefully prior to serving.
Ensure product is piping hot throughout before serving. Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Ingredients
Please note: may contain nuts, peanuts & sesame seeds.
For allergens, including cereals containing gluten, see ingredients in BOLD.
Cauliflower (52%), Whole MILK, Mature Cheddar Cheese (8%) (MILK), Water,
Whipping Cream (MILK), Cream Cheese (MILK, Modified Maize Starch,
Preservative: Potassium Sorbate), West Country Mature Cheddar Cheese (5%) (MILK), Cornflour, Butter (MILK), Wheat Flour (WHEAT Flour, Calcium
Carbonate, Iron, Folic Acid, Niacin, Thiamine), Cheese Stock (Glucose Syrup,
Cheese Powder (MILK), Yeast Extract, Salt, Natural Flavouring (contains MILK),
Rapeseed Oil), Salt, English Mustard (Water, MUSTARD Flour, Glucose-Fructose Syrup, Salt, WHEAT Flour (with Calcium, Iron, Folic Acid Niacin, Thiamine), Acidity Regulator: Acetic Acid; Turmeric Powder, Stabiliser: Xanthan Gum), Ground White Pepper.
How to store
- Storage: Keep frozen at -18°C or below
- Keep frozen before cooking.
- Once cooked, consume immediately.
Nutritional Information
Nutritional values: (typical per 100g)
Energy: 559kJ / 134kcal
Fat: 10.2g
of which saturates: 6.3g
Carbohydrate: 4.7g
of which sugars: 1.9g
Fibre: 1.2g
Protein: 5.9g
Salt: 0.64g
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