
Minced Lamb
400g, serves 2
- SKU:
- L323
- Weight:
- 0.400 KGS
- mc_id:
- 141
- product_servings:
- 2
- Offer:
- Save £1
- shipperhq_availability_date:
- 03/25/2024
- Weight:
- 400g
- sub_title:
- 400g, serves 2
pair it with...
Product description
The traditional flavour of grass-fed British lamb, minced for delicious everyday meals. Try it in a rich Lamb Keema or classic Lamb Moussaka.
NUTRITIONAL INFORMATION
Typical per 100g |
Energy: 817 kJ/ 196 kcal |
Fat: 13.3g, of which Saturates: 6.2g |
Carbohydrate: 0g, of which Sugars: 0g |
Fibre: 0g |
Protein: 19.1g |
Salt: 0.17g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
N/A
COOKING INSTRUCTIONS
Allow the mince to come to room temperature prior to cooking. Remove all packaging.
Preheat a wide, heavy bottomed pan over a high heat and add 1 tsp. of oil.
Add minced lamb and brown all over for 6-9 minutes. Then use as per your favourite recipe.
Ensure the minced lamb is piping hot throughout before serving.
Chef's Tip: For best results, use a wide heavy bottomed pan to allow the minced lamb to spread out and brown in a thin layer. Break up the minced lamb with a wooden spoon before or during cooking to release the meaty flavour!
HIGHLIGHTS



