Pork

British Free-range Gammon Joint

British free-range pork leg, traditionally cured with a traditional recipe.

1kg, serves 4-6

Pork, Sage & Onion Stuffing

Complete your roast dinners with our delicious stuffing.

400g

Sliced Black Pudding

Delicious rounds of black pudding made here in Aberdeenshire.

120g, pack of 2

Unsmoked Gammon Steaks

Enjoy the delight of a classic dinner, whenever the craving strikes.

400g, serves 2, pack of 2

Pork Fillet Medallions

Succulent slices of tender pork fillet.

300g, serves 1-2, pack of 6

British Outdoor Bred Dry Cured Back Bacon

Made with 96% British outdoor bred pork, this traditionally dry cured bacon is cured with sea salt and sugar to enhance its natural flavour. Carefully sliced into generous rashers, it delivers a tender texture and rich, savoury taste, making it perfect for a classic breakfast, sandwiches or adding depth of flavour to your favourite recipes.

200g, minimum pack of 6 rashers

Pork Loin Steak

Premium, tender loin meat, cut into succulent, juicy steaks.

190g, serves 1

6 97% Pork Sausages,,400g

Made with 90% British outdoor bred pork, these classic pork sausages are simply seasoned to let the quality of the meat shine through. Filled into a traditional natural casing, they deliver a succulent texture and rich, savoury flavour, making them perfect for breakfasts, family meals or serving alongside creamy mash and seasonal vegetables.

400g, pack of 6

Pork Chop

Full of natural, sweet flavour.

190g, serves 1

Minced Pork

Our tender Minced Pork is full of flavour and brings a delicious twist to your favourite dishes.

400g, serves 2

6 Cumberland Sausages,,400g

Made with 90% British outdoor bred pork, these traditional Cumberland sausages are seasoned with sage, parsley and cracked black and white pepper for a rich, well-balanced flavour. Filled into a traditional natural casing, they deliver a succulent texture and satisfyingly juicy bite. Perfect for breakfasts, barbecues or hearty midweek meals.

400g, pack of 6

6 Lincolnshire Sausages,,400g

Made with 90% British outdoor bred pork, these traditional Lincolnshire sausages are delicately seasoned with fragrant sage, parsley, warming spices and a hint of mace to create their distinctive Lincolnshire flavour. Filled into a traditional natural casing, they offer a succulent texture and rich, savoury taste, making them perfect for breakfast, brunch or family dinners.

400g, serves 3, pack of 6

Pork Belly

Juicy, richly marbled, on-the-bone Pork Belly with a generous layer of scored crunchy crackling.

1.2kg, serves 4

Pork Loin Roast

A classic roast that is tender, juicy and flavoursome.

475g, serves 2

Porchetta

4 Jumbo Pork Sausages

Four large premium Pork Sausages.

480g, serves 4