The Donald Russell Collection

Discover the full Donald Russell range. Expertly matured beef, heritage lamb, free-range pork, chef-crafted prepared meals and exceptional fine food, all selected to the exacting standards that have defined our craft since 1974.

All offers Customer Favourites Classic Steaks | Grass-Fed British Beef Steaks

Thick Cut Ribeye Steak 28 Day Dry Aged

Our Butchers have dry-aged them for at least 28 days until the flavour and texture are at their peak.
350g, serves 1

£17.50
British Grass-Fed Beef Burgers (Pack of 2)

Made with 90% British grass-fed beef, these generously sized burgers are lightly seasoned for rich, juicy flavour.
300g (2 burgers x 150g)

£6.50
British Prime Steak Burger (Pack of 2)

Made with 90% British beef, these generously sized Prime Steak Burgers are lightly seasoned for a rich, juicy flavour.
340g (2 × 170g), 2 per pack

£8.50
4 for £36

Diced Beef Steak

Our finest grass-fed British beef, matured for at least 28 days and diced by hand.
400g, serves 2

£9.95
Flat Iron Steak

These tender, grass-fed, British steaks are flavoursome on their own, but delicious in a tasty marinade and cooked to medium-rare.
180g, serves 1

£6.95
Save 15%

Chicken, Bacon & Mushroom Pie

Mouth-watering chunks of tender British chicken breast fried with dry-cured bacon and sautéed mushrooms.
260g, serves 1

£5.53 £6.50
Creamy Brussels Sprouts & Leek Gratin

A rich and comforting side dish made with Brussels sprouts, onions, leeks and kale in a creamy West Country cheese and white wine sauce.
500g Serves 2

£8.00
Diced Fillet Steak

Premium British fillet steak, expertly trimmed and diced into approximately 20mm cubes. Exceptionally tender and conveniently prepared, it’s perfect for stroganoff, stir-fries, skewers and quick-cooking steak dishes.
400g, serves 2

£12.95
Artisan Sausage Rolls

Handcrafted in Yorkshire, these Artisan Sausage Rolls combine succulent British pork with sweet caramelised onions and carefully selected seasonings, all wrapped in rich, flaky all-butter puff pastry. Finished with a golden egg wash, they bake to a beautifully crisp, buttery finish with a deliciously savoury filling. Perfect for lunch, picnics, entertaining or an easy meal, simply bake until golden and enjoy bakery-quality sausage rolls from the comfort of home.
360g Pack of 3

£6.95
Roasted Parsnips with Honey & Mustard

Traditional earthy parsnips coated in a perfectly balanced sweet honey, maple and mustard glaze.
300g

£4.00
Save 15%

Steak & Ale Pie

Succulent chunks of grass-fed British Beef, slow-cooked in a rich, peppery Yorkshire ale gravy.
260g, serves 1

£5.91 £6.95
Minced Lamb

The traditional flavour of grass-fed British lamb, minced for delicious everyday meals.
400g, serves 2

£7.50
Beef Steak Stir Fry Strips

Farm-assured British beef steak, expertly trimmed and cut into convenient strips. Perfect for quick and easy stir-fries, fajitas and noodle dishes.
400g, serves 2

£9.95
Maris Piper Roast Potatoes with Goose Fat

Maris Piper potatoes perfectly paired with traditional Goose Fat and ready to roast together.
300g

£4.00
Red Deer Haunch Medallions

Fry these flavourful medallions of Scottish wild venison and serve with roasted seasonal vegetables and a sweet redcurrant sauce.
120g, serves 1, pack of 2

£6.00
Smoked Salmon

Cured tender salmon, slowly smoked over rich oak wood.
200g, serves 2-3

£10.95
Chocolate Brownie

Indulge in our Belgian Chocolate Brownie - crispy on the outside with a soft, gooey centre.
125g, serves 1

£3.00
Entrecôte Sirloin Steak

A generous 320g British entrecôte sirloin steak, matured for 21 days and expertly trimmed for a lean finish. Full of rich, satisfying beef flavour.
320g, serves 1

£16.50
TRUEfoods Peppercorn Sauce

Fresh cream, black and green peppercorns and brandy combined by hand into a warming sauce.
250g, serves 2

£4.25
Large King Prawns

Thick, juicy, succulent prawns, simply cook through and garnish for a perfect, seafood starter.
250g, serves 1-2

£8.25
4 Lamb Cutlets

Indulge in our premium lamb cutlets and enjoy a dining experience that feels both luxurious and satisfying.
240g, serves 1, pack of 4

£9.50
British Free-range Sous Vide Turkey Breast

Boneless free-range turkey breast, cooked sous vide with poultry jus, herbs, and butter for an exceptional flavour and texture.
1.5kg, serves 4-6

£70.00
Pork, Sage & Onion Stuffing

Complete your roast dinners with our delicious stuffing.
400g

£6.50
Extra Trimmed Rump Steak

Extra-trimmed British beef rump steak, matured for 21 days and carefully prepared from the heart of the rump for a lean, tender steak.
150g, serves 1

£5.00
British Whole Chicken

This generously proportioned Whole Chicken makes a wonderful centrepiece when entertaining guests for a traditional Sunday Roast.
1.4kg, serves 4

£10.50
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Venison Wellington

Wild venison loin wrapped in our own mushroom duxelles and encased by hand in a crisp puff pastry.
700g, serves 2

£40.00
Pork Belly

Juicy, richly marbled, on-the-bone Pork Belly with a generous layer of scored crunchy crackling.
1.2kg, serves 4

£15.00
Porchetta

Enjoy a taste of Italy with our premium British Porchetta Roasting Joint. Made from tender pork loin and succulent belly, lightly cured and expertly rolled with fragrant herbs, fennel, garlic and lemon. A deliciously rich, flavoursome 2kg roast with irresistible golden crackling, perfect for Sunday lunches and special occasions.
4-6

£30.00
British Free-range Bronze Turkey Crown, 2.5kg

Make Christmas dinner extra special with our premium British Free Range Bronze Turkey Crown. Beautifully tender and succulent, with rich, traditional turkey flavour, this generous 2.5kg crown is perfect for festive gatherings. An easy-to-carve alternative to a whole turkey, offering plenty of delicious breast meat.
2.5kg, serves 7-9

£110.00
British Chicken Breast Fillets

Our Chicken Breast Fillets are a kitchen must-have - tender, succulent, and incredibly versatile.
300g, serves 2, pack of 2

£5.25
Pork Chop (Pack of 2)

Bone-in British pork chops full of natural, sweet flavour. Farm-assured and expertly trimmed — perfect pan-fried or grilled in minutes.
380g, serves 2

£4.50
Extra Trimmed Rump Roast

Prime British rump beef, expertly extra trimmed and matured for 21 days for enhanced tenderness and rich, full flavour. A lean and versatile 900g roasting joint, perfect for a traditional roast.
900g, serves 3-4

£32.00
Lamb Moussaka

Savour a taste of Greek cuisine, hand-prepared in small batches, with rich British lamb ragu...
400g, serves 1

£6.50
Dauphinoise Potatoes

Thinly sliced potato layered in a thick cream and garlic sauce, topped with mature Cheddar cheese.
300g

£4.00
Chicken Thigh Fillets

Juicy, deboned British chicken thigh fillets with rich, natural flavour. Farm-assured and ready to cook — perfect for curries, sauces or a quick tray bake.
400g, serves 2, pack of 4

£6.25
Pork Loin Steak (Pack of 2)

Premium, tender loin meat, cut into succulent, juicy steaks.
360g, serves 2

£8.00
Fish Pie

With a tasty combination of a whole fillet of haddock, gently flaked with smoked haddock...
420g

£7.00
Luxury French Trimmed Lamb Rack

Awarded 2 stars at the Great Taste Awards, this beautifully presented British lamb rack is expertly French trimmed for an elegant finish. Juicy, tender and succulent, with melting fat and a naturally sweet, rich flavour.
440g, serves 2

£23.00
Save £10

10 X Traditional Rump Steak

10 Traditional Rump Steaks, with a rich, beefy flavour and a deliciously succulent texture.
2.27kg 10 steaks

£65.00 £75.00
Pork Loin Roast

A classic roast that is tender, juicy and flavoursome.
475g, serves 2

£6.00
4 for £26

British Lean Steak Mince

Lean, farm-assured British beef mince, carefully trimmed and minced twice for a consistent texture. A versatile staple for everything from Bolognese and chilli to cottage pie and meatballs.
400g, serves 2

£6.95
Traditional Rump Steak

A classic 227g British rump steak, matured for 21 days for tenderness and flavour. A hearty traditional cut with a rich, satisfying beef flavour.
227g, serves 1

£7.50
Save £20

10 X Centre Cut Fillet Steaks

10 British Centre Cut Fillet Steaks, matured for 21 days for exceptional tenderness and delicate flavour.
1.6kg 10 steaks

£110.00 £130.00
Centre Cut Fillet Steaks

Award-winning British Centre Cut Fillet Steak, expertly prepared from the most tender part of the fillet and matured for 21 days for a beautifully soft texture and delicate, refined flavour.
160g, serves 1

£13.00
Save over 20%

Butchers Burger Bundle

Bring something special to burger night with our Butcher's Burger Bundle. Featuring three delicious varieties – Wagyu Beef, British Grass-Fed Beef, and British Prime Steak Burgers – this selection is perfect for discovering your favourite. Expertly prepared using quality beef for a rich, satisfying flavour.

£36.00 £47.00
Pigs in Blankets

A Christmas classic, our British Outdoor Bred Pork Chipolatas are wrapped in smoky, dry-cured streaky bacon. Succulent and full of flavour, they're the perfect accompaniment to your festive feast.
340g, pack of 8

£7.95
British Free-range Bronze Turkey Crown

Enjoy a delicious Christmas dinner with our premium British Free Range Bronze Turkey Crown. Beautifully tender and succulent, with rich, traditional turkey flavour, this 2kg crown is perfect for smaller festive gatherings. An easy-to-carve alternative to a whole turkey, offering plenty of delicious breast meat.

£100.00
British Turkey Parcels with Date, Cranberry & Smoked Bacon Stuffing

Enjoy a delicious festive meal with our British Turkey Parcels, filled with a sweet and savoury date, cranberry and smoked bacon stuffing, then hand-finished with bacon. Tender, succulent and full of flavour, these individually portioned parcels are perfect for a special dinner for two.
460g, 2

£23.00
British Free Range Bronze Turkey Breast Joint

Enjoy tender, succulent British Free Range Bronze Turkey with our delicious boneless breast joint. With its natural skin for a beautifully golden finish, this easy-to-carve roast is perfect for smaller Christmas celebrations, Sunday lunches and special meals at home.

£48.00