Weekly Essentials

  • Lasagne Lasagne

    Lasagne

    A comforting classic of rich minced beef Bolognese layered with tender pasta and creamy béchamel, finished with hard cheese and parsley.

    400g, Serves 1

    £6.50

  • Sandwich with ham and cheese on a plate with tomatoes and a glass of juice in the background.

    British Outdoor Bred Dry Cured Back Bacon

    Made with 96% British outdoor bred pork, this traditionally dry cured bacon is cured with sea salt and sugar to enhance its natural flavour. Carefully sliced into generous rashers, it delivers a tender texture and rich, savoury taste, making it perfect for a classic breakfast, sandwiches or adding depth of flavour to your favourite recipes.

    200g, Minimum pack of 6 rashers

    £5.50

  • British Outdoor Bred Dry Cured Smoked Streaky Bacon

    British Outdoor Bred Dry Cured Smoked Streaky Bacon

    Made with 96% British outdoor bred pork, this smoked dry cured streaky bacon is traditionally cured with sea salt and sugar before being gently smoked for a rich, savoury flavour. Thinly sliced for crisp, golden rashers, it's perfect for hearty breakfasts, burgers, sandwiches or adding depth of flavour to your favourite recipes.

    200g, Minimum pack of 12 rashers

    £6.00

  • British Duck Breast

    British Duck Breast

    Succulent skin-on British duck breast portion. A well-bred duck packed full of rich flavour.

    200g, Serves 1, pack of 1

    £8.50