The Donald Russell Collection

Explore our complete range of expertly matured beef, lamb, pork, seafood, prepared meals and fine food favourites.

  • Lasagne Lasagne

    Lasagne

    Award winning British Minced Steak and tender Minced Pork, slow-cooked in a rich tomato, red wine, and herb ragù.

    400g, serves 1

    £6.50

  • Fillet Steak Mince Fillet Steak Mince

    Fillet Steak Mince

    Made from tender British fillet steak for a beautifully rich, refined flavour. A premium, versatile mince perfect for elevating your favourite dishes.

    400g, serves 2

    £7.00

  • Beef Rib Trim
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    Beef Rib Trim

    Farm-assured British Beef Rib Trim, prepared from prime intercostal beef for a rich, full flavour. A versatile cut with plenty of beefy character.

    390g, serves 2

    £7.61 £8.95

  • Extra Trimmed Rump Medallions
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    Extra Trimmed Rump Medallions

    Naturally lean and flavoursome grass-fed British beef

    240g, serves 2, pack of 4

    £6.80 £8.00

  • Steak & Ale Pie

    Steak & Ale Pie

    Succulent chunks of grass-fed British Beef, slow-cooked in a rich, peppery Yorkshire ale gravy.

    260g, serves 1

    £6.95

  • Fish Pie Fish Pie

    Fish Pie

    With a tasty combination of a whole fillet of haddock, gently flaked with smoked haddock...

    420g

    £7.00

  • Stew with vegetables and bread in a bowl on a wooden surface

    Diced Beef Steak

    Our finest grass-fed British beef, matured for at least 28 days and diced by hand.

    400g, serves 2

    £9.95

  • Beef Wellington Beef Wellington

    Beef Wellington

    A timeless centrepiece for special occasions, our Beef Wellington features grass-fed British beef fillet, matured for up to 28 days, layered with rich mushroom duxelles and encased in crisp puff pastry. Hand-prepared and elegantly finished, it delivers melt-in-the-mouth tenderness and classic flavour in every slice.

    800g, serves 4

    £60.00

  • Luxury French Trimmed Lamb Rack Luxury French Trimmed Lamb Rack

    Luxury French Trimmed Lamb Rack

    British lamb rack, expertly French trimmed to create an elegant centrepiece for your table. This premium bone-in cut is ideal for roasting whole, delivering tender, flavoursome lamb that's perfect for Sunday lunches and special occasions.

    440g, serves 2

    £23.00

  • Ribeye Steak Ribeye Steak
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    Ribeye Steak

    Our award-winning Ribeye Steak, made with farm-assured British beef and matured for 21 days for enhanced tenderness and flavour. Naturally marbled for a rich, succulent steak.

    227g, serves 1

    £9.90 £11.00

  • Diced Fillet Steak Diced Fillet Steak

    Diced Fillet Steak

    Premium British fillet steak, expertly trimmed and diced into approximately 20mm cubes. Exceptionally tender and conveniently prepared, it’s perfect for stroganoff, stir-fries, skewers and quick-cooking steak dishes.

    400g, serves 2

    £13.95

  • Barnsley Lamb Chop Barnsley Lamb Chop

    Barnsley Lamb Chop

    Thick, juicy grass-fed British lamb chop, traditionally matured for at least 10 days. Fillet and loin left on the bone for deeper flavours.

    200g, serves 1

    £7.00

  • Platter of spaghetti with meatballs on a marble countertop with a side of sliced tomatoes and onions.

    Beef Meatballs

    Made from our finest traditionally matured, grass-fed British beef

    240g, serves 2, pack of 12

    £4.25

  • Artisan Sausage Rolls

    Artisan Sausage Rolls

    Handcrafted in Yorkshire, these Artisan Sausage Rolls combine succulent British pork with sweet caramelised onions and carefully selected seasonings, all wrapped in rich, flaky all-butter puff pastry. Finished with a golden egg wash, they bake to a beautifully crisp, buttery finish with a deliciously savoury filling. Perfect for lunch, picnics, entertaining or an easy meal, simply bake until golden and enjoy bakery-quality sausage rolls from the comfort of home.

    360g Pack of 3

    £6.95

  • Sirloin Steak Sirloin Steak

    Sirloin Steak

    Farm-assured British Sirloin Steak, matured for 21 days for enhanced tenderness and rich, full flavour. Naturally marbled for a beautifully succulent result.

    227g, serves 1

    £10.00

  • Chicken, Bacon & Mushroom Pie

    Chicken, Bacon & Mushroom Pie

    Mouth-watering chunks of tender British chicken breast fried with dry-cured bacon and sautéed mushrooms.

    260g, serves 1

    £6.50

  • Large King Prawns

    Large King Prawns

    Thick, juicy, succulent prawns, simply cook through and garnish for a perfect, seafood starter.

    250g, serves 1-2

    £8.25

  • Centre Cut Fillet Steaks Centre Cut Fillet Steaks

    Centre Cut Fillet Steaks

    Our award-winning Fillet Steak, cut from the centre of the fillet and matured for 21 days for a beautifully tender, melting texture and delicate flavour.

    160g, serves 1

    £13.00

  • Lamb Moussaka
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    Lamb Moussaka

    Savour a taste of Greek cuisine, hand-prepared in small batches, with rich British lamb ragu...

    400g, serves 1

    £4.88 £6.50

  • Minced Lamb

    Minced Lamb

    The traditional flavour of grass-fed British lamb, minced for delicious everyday meals.

    400g, serves 2

    £7.50

  • Dauphinoise Potatoes
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    Dauphinoise Potatoes

    Thinly sliced potato layered in a thick cream and garlic sauce, topped with mature Cheddar cheese.

    300g

    £3.40 £4.00

  • British Lean Steak Mince

    British Lean Steak Mince

    Lean, farm-assured British beef mince, carefully trimmed and minced twice for a consistent texture. A versatile staple for everything from Bolognese and chilli to cottage pie and meatballs.

    400g, serves 2

    £6.95

  • Macaroni Cheese with Vintage Cheddar

    Macaroni Cheese with Vintage Cheddar

    Tender elbow macaroni pasta in a rich, creamy, cheese sauce, made with vintage Cheddar, a blend of three other cheeses, Dijon mustard and Worcestershire sauce.

    400g, serves 1

    £6.00

  • Tiramisu
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    Tiramisu

    Almond flavoured sponge with richer coffee and tiramisu flavours.

    150g, serves 1

    £2.98 £3.50

  • Beef Steak Stir Fry Strips

    Beef Steak Stir Fry Strips

    Farm-assured British beef steak, expertly trimmed and cut into convenient strips. Perfect for quick and easy stir-fries, fajitas and noodle dishes.

    400g, serves 2

    £9.95

  • Maris Piper Roast Potatoes with Goose Fat

    Maris Piper Roast Potatoes with Goose Fat

    Maris Piper potatoes perfectly paired with traditional Goose Fat and ready to roast together.

    300g

    £4.00

  • Sirloin Roast Sirloin Roast
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    Sirloin Roast

    Top Offer

    1-Star Great Taste Award-winning British Sirloin Roast, hand-prepared and matured for 21 days for a beautifully tender texture and rich, full flavour.

    1kg, serves 4

    £40.50 £45.00

  • Traditional Rump Steak
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    Traditional Rump Steak

    Our Traditional Rump Steaks are cut from the rump cap and finished with a layer of natural fat for exceptional flavour and juiciness.

    227g, serves 1

    £6.38 £7.50

  • Strawberry Cheesecake

    Strawberry Cheesecake

    Thick creamy cheesecake on a crisp biscuit base, topped with sweet strawberries for a deliciously fruity dessert.

    170g, serves 1

    £3.50

  • Extra Trimmed Rump Roast

    Extra Trimmed Rump Roast

    Prime British rump beef, expertly extra trimmed and matured for 21 days for enhanced tenderness and rich, full flavour. A lean and versatile 900g roasting joint, perfect for a traditional roast.

    900g, serves 3-4

    £32.00

  • Fillet Tails
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    Fillet Tails

    Tender British beef fillet tails, expertly prepared and naturally lean. A versatile cut perfect for stroganoff, stir-fries, steak bites and other quick-cooking dishes.

    400g, serves 2

    £10.20 £12.00

  • British Whole Chicken British Whole Chicken

    British Whole Chicken

    This generously proportioned Whole Chicken makes a wonderful centrepiece when entertaining guests for a traditional Sunday Roast.

    1.4kg, serves 4

    £10.50

  • Roasted Parsnips with Honey & Mustard

    Roasted Parsnips with Honey & Mustard

    Traditional earthy parsnips coated in a perfectly balanced sweet honey, maple and mustard glaze.

    300g

    £4.00

  • Beef Topside Roast

    Beef Topside Roast

    Grass-fed British beef, hand-prepared for a classic lean and tender roast, perfect for two.

    500g, serves 2

    £15.50

  • Poultry Gravy

    Poultry Gravy

    A traditional, full-flavoured gravy that will pair beautifully with any of our poultry roasts.

    500g

    £7.00

  • Lemon & Pepper Haddock Goujons

    Lemon & Pepper Haddock Goujons

    Deliciously crispy, British haddock goujons with an added flavour of zesty lemon and a subtle pepper kick.

    300g, serves 2

    £8.00

  • Chocolate Brownie

    Chocolate Brownie

    Indulge in our Belgian Chocolate Brownie - crispy on the outside with a soft, gooey centre.

    125g, serves 1

    £3.00

  • Beef Gravy

    Beef Gravy

    The richness of our Beef Gravy will bring out the best in our grass-fed British beef roasts.

    500g

    £7.00

  • 90% British Pork Sausages (Pack of 6)

    90% British Pork Sausages (Pack of 6)

    Made with 90% British outdoor bred pork, these classic pork sausages are simply seasoned to let the quality of the meat shine through. Filled into a traditional natural casing, they deliver a succulent texture and rich, savoury flavour, making them perfect for breakfasts, family meals or serving alongside creamy mash and seasonal vegetables.

    342g, pack of 6

    £5.50

  • Hand Trimmed Centre Cut Fillet

    Hand Trimmed Centre Cut Fillet

    Delight your guests with our 1-star Great Taste Award-winning Hand Trimmed Centre Cut Fillet.

    500g, serves 2

    £42.50

  • Cauliflower Cheese

    Cauliflower Cheese

    Tender cauliflower florets smothered in a velvety-smooth West Country Cheddar Cheese sauce.

    300g

    £5.00

  • Lamb Saddle Roast Lamb Saddle Roast

    Lamb Saddle Roast

    Grass-fed British lamb. Deboned, hand-rolled and carefully tied for a beautiful presentation, this tender roasting joint is full of rich lamb flavour. Perfect for a traditional roast dinner, it carves beautifully and makes an impressive centrepiece.

    475g, serves 2

    £20.00

  • Bramley Apple Crumble

    Bramley Apple Crumble

    The distinctively sweet flavour of British Bramley topped with a crisp golden crumble for a classic dessert

    175g, serves 1

    £3.50

  • British Confit Duck Leg British Confit Duck Leg

    British Confit Duck Leg

    Top Offers

    Expertly prepared to bring you a British version of a classic French confit.

    200g, serves 1

    £6.00

  • Pork Belly

    Pork Belly

    Juicy, richly marbled, on-the-bone Pork Belly with a generous layer of scored crunchy crackling.

    1.2kg, serves 4

    £15.00

  • British Cumberland Sausages (Pack of 6)
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    British Cumberland Sausages (Pack of 6)

    Made with 90% British outdoor bred pork, these traditional Cumberland sausages are seasoned with sage, parsley and cracked black and white pepper for a rich, well-balanced flavour. Filled into a traditional natural casing, they deliver a succulent texture and satisfyingly juicy bite. Perfect for breakfasts, barbecues or hearty midweek meals.

    342g, pack of 6

    £3.60 £4.50

  • Minced Venison

    Minced Venison

    Deliciously rich and full of flavour, our Scottish wild venison will add a touch of luxury to your dishes.

    400g, serves 2

    £8.75

  • Flat Iron Steak

    Flat Iron Steak

    These tender, grass-fed, British steaks are flavoursome on their own, but delicious in a tasty marinade and cooked to medium-rare.

    180g, serves 1

    £6.95

  • Bavette Steak

    Bavette Steak

    Thin, lean Bavette Steaks are deeply rich in flavour with a loose texture that is deliciously tender.

    180g, serves 1

    £6.50

  • Entrecôte Sirloin Steak Entrecôte Sirloin Steak
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    Entrecôte Sirloin Steak

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    This popular sirloin steak is gently marbled throughout, with no exterior fat.

    320g, serves 1

    £14.03 £16.50