British Sirloin Steak Burgers

Your favourite sirloin steak, re-imagined in a delicious burger. Made with prime succulent, steak...

Product Description
SKU:
B2567
Weight:
0.170 KGS
mc_id:
28295
video_id:
ECYQL1R5X8c
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0
ship_separately:
0
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0
servings:
1
features:
Prime British beef Sirloin|Grass-fed for extra flavour and great texture|Made with the most succulent, fully matured sirloin steak
feature_filter:
Burgers,Premium Burgers
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1
type_filter:
Barbecue,Beef
produced:
UK
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brand:
Sirloin Steak Burger
new_flag_seasonal:
0
dcode:
B2567
required_options:
0
product_servings:
1
feefo_review:
D2607
has_options:
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short_description:

Your favourite sirloin steak in a delicious burger

affiliate_category:
331
tax_class_id:
6
is_returnable:
2
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0
Offer:
0
£4.50

0.17 (Serves 1)

Adding to cart… The item has been added
British Sirloin Steak Burgers
£4.50

0.17 (Serves 1)

British Sirloin Steak Burgers

£4.50

0.17 (Serves 1)

Product description

Your favourite sirloin steak, re-imagined in a delicious burger. Made with prime succulent, steak. Serve in a toasted brioche bun with grilled onions.

NUTRITIONAL INFORMATION

Typical per 100g
Energy: 795 kJ/191 kcal
Fat: 11.1g, of which Saturates: 4.8g
Carbohydrate: 1.6g, of which Sugars: 0g
Fibre: 0.1g
Protein: 21.1g
Salt: 0.74g

HOW TO STORE

  1. Storage: Keep frozen at -18°C or below
  2. Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
  3. Shelf life defrosted: Store in refrigerator and use within 24 hours

INGREDIENTS

Allergen advice: for allergens, including cereals containing gluten, see ingredients in CAPITALS.

Beef (95%), gluten free breadcrumbs (rice flour, gram flour, maize starch, salt, dextrose), water, salt, cracked black pepper.

COOKING INSTRUCTIONS

Cooking guidelines from defrosted: remove the burgers from the packaging and allow to come to room temperature for at least 20 minutes before cooking. 

Preheat a heavy based frying pan to a medium-high temperature. Brush each side of the burger with a little oil.

Cook the burgers for 10-11 minutes, turning carefully, occasionally and searing all over. Don't press down whilst cooking as this can dry them out.

Place the burgers on a rack, cover loosely with foil and leave to rest for 3-5 minutes before serving.

Ensure product is fully cooked & piping hot throughout before serving.
Do not reheat once cooked.
Cooking appliances vary in performance; these are guidelines only.

HIGHLIGHTS

British beef
Grass-fed
Hand prepared
Supplied frozen

What our customers think about us

WHAT OUR CUSTOMER THINK OF OUR PRODUCTS…

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RESPONSIBLY SOURCED

Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.

For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.

OUR SUSTAINABILITY POLICY