The Great Taste Awards, renowned as the world's largest and most trusted food and drink accreditation scheme, is judged by over 500 of the industry's most discerning palates. Established in 1994, it is recognised as a stamp of excellence, and has judged over 150,000 products through a robust blind-tasting process by an esteemed panel including Chefs, buyers, restaurateurs, and Food Critics.
Our 2024 Great Taste Awards have now been announced! See what we won below...
Judge's comments:
"What a beast, stunningly cut, with bones well chined and generous layers of fat around and through the meat.
The judges were immediately impressed with this product and the appearance was a showstopper. Luckily it ate as it looked and was a beautiful piece of meat with brilliant fat integration and depth of flavour. What a treat."
Judge's comments:
"We were really impressed by this. The presentation - with its intricate pastry case is excellent and the pastry remains crisp, both bottom and top, and tastes buttery and is perfectly flaky. The beef is generous and very tender."
Judge's comments:
"This looks appetising and juicy and has a very a very good mature beef flavour. It is lean and has a good aftertaste. The judges tasted it in patty form with no seasoning, and it had a fantastic flavour.
The mince is juicy and full of flavour which veers into a pleasingly farmyard dimension. The producer has done a good job here, delivering a delicious mince with the ideal level of grind to make it really versatile."
Judge's comments:
This sirloin steak looks good and has a good beef aroma, evenly cooked and visually attractive. it is tender, super juicy and has a good texture.
This easy-to-cut and appealing looking steak is juicy and tender – a good quality cut of meat.
Judge's comments:
"We really enjoyed this product, full of the rich and nostalgic flavours and aromas you want from Lincolnshire sausages. The pork was well minced, not too coarse, and the sage and nutmeg carried it into another level. It was texturally spot-on, too."
Judge's comments:
"This is a visually striking fillet of beef, cut well so that the meat fibres are perfect for slicing and serving. The aroma of the cooked meat is fresh and delicate. The sliced meat is juicy and tender, no evidence of oily fattiness. The fibres melt in the mouth. There is a lovely balanced delicate flavour, umami meatiness - it needs nothing to enhance it further."
Judge's comments:
"The lobster tails looked really appealing served in the shell, and the luxury feel was there from the start. The lobster aromas were fresh and appetising and the flavour sweet, as you would hope from lobster tails…These lobster tails are striking in appearance and would be amazing presented at a home dinner party! Extremely tender in texture."
Judge's comments:
"The judges were particularly impressed with the texture of the fat on this steak, which melted beautifully. The meat itself had a delightful bite and was tremendously satisfying…A nicely butchered rib eye steak which has caramelised beautifully."
Judge's comments:
"These are enticing, moreish rustic sticks with a pleasing crunch and chew and good balance of salt. A nice twist on traditional fries. These are evenly sized and shaped, enticingly golden in colour. The aroma is clean and enticing….the coating has remained crisp."
