Easter Centrepieces

  • Luxury French Trimmed Lamb Rack Luxury French Trimmed Lamb Rack
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    Luxury French Trimmed Lamb Rack

    Awarded 2 stars at the Great Taste Awards, this beautifully presented British lamb rack is expertly French trimmed for an elegant finish. Juicy, tender and succulent, with melting fat and a naturally sweet, rich flavour.

    440g, serves 2

    £20.70 £23.00

    Out of stock
  • British Whole Chicken British Whole Chicken

    British Whole Chicken

    This generously proportioned Whole Chicken makes a wonderful centrepiece when entertaining guests for a traditional Sunday Roast.

    1.4kg, serves 4

    £10.50

  • Beef Topside Roast

    Beef Topside Roast

    Farm-assured British beef topside, hand-prepared and matured for 14 days. A lean, tender roasting joint, perfect for two.

    500g, serves 2

    £15.50

    Out of stock
  • Hand Trimmed Centre Cut Fillet

    Hand Trimmed Centre Cut Fillet

    Great Taste 1 Star award-winning centre-cut British beef fillet, expertly trimmed and matured for 21 days. Exceptionally tender and ideal for roasting whole or cutting into individual fillet steaks.

    500g, serves 2

    £42.50

  • Pork Belly
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    Pork Belly

    Juicy, richly marbled, on-the-bone Pork Belly with a generous layer of scored crunchy crackling.

    1.2kg, serves 4

    £12.00 £15.00

    Out of stock
  • Ribeye Roast Ribeye Roast
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    Ribeye Roast

    Farm-assured British Ribeye Roast, matured for 21 days and naturally marbled for a beautifully tender, succulent roast with rich beef flavour.

    1kg, serves 4

    £44.55 £49.50
  • Venison Wellingtons

    Venison Wellingtons

    Wild venison loin wrapped in our own mushroom duxelles and encased by hand in a crisp puff pastry.

    520g, serves 2

    £40.00

    Out of stock
  • British Free-range Sous Vide Turkey Breast

    British Free-range Sous Vide Turkey Breast

    Boneless free-range turkey breast, cooked sous vide with poultry jus, herbs, and butter for an exceptional flavour and texture.

    1.5kg, serves 4-6

    £70.00

  • Traditional Chateaubriand Traditional Chateaubriand

    Traditional Chateaubriand

    Great Taste Award-winning British beef fillet, awarded 2 Stars in 2023 and 1 Star in 2026. Exceptionally tender and rated 4.8★ by over 2,600 customers.

    500g, serves 2

    £35.00

    Out of stock
  • British Free-range Gammon Joint

    British Free-range Gammon Joint

    British free-range pork leg, traditionally cured with a traditional recipe.

    1kg, serves 4-6

    from: £20.00

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  • Sirloin Roast Sirloin Roast
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    Sirloin Roast

    1-Star Great Taste Award-winning British Sirloin Roast, hand-prepared and matured for 21 days for a beautifully tender texture and rich, full flavour.

    1kg, serves 4

    £40.50 £45.00
  • Pork Loin Roast
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    Pork Loin Roast

    A classic roast that is tender, juicy and flavoursome.

    475g, serves 2

    £5.10 £6.00
  • A plated beef Wellington dish with two slices cut open, showing pinked beef and pastry, served on a stone platter with roasted potatoes, broccoli, carrots, garlic, and red onion in a warm dining setting.

    Beef Wellington

    A timeless centrepiece for special occasions, our Beef Wellington features grass-fed British beef fillet, layered with rich mushroom duxelles and encased in crisp puff pastry. Hand-prepared and elegantly finished, it delivers melt-in-the-mouth tenderness and classic flavour in every slice.

    800g, serves 4

    £60.00

    Out of stock
  • Extra Trimmed Rump Roast
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    Extra Trimmed Rump Roast

    Prime British rump beef, expertly extra trimmed and matured for 21 days for enhanced tenderness and rich, full flavour. A lean and versatile 900g roasting joint, perfect for a traditional roast.

    900g, serves 3-4

    £28.80 £32.00