Made with 90% British beef, our Prime Steak Burgers are expertly seasoned with a blend of herbs and spices to enhance the natural flavour of the beef. Thick, juicy and satisfying, they're perfect for barbecues, family dinners or creating the ultimate gourmet burger at home.

Each burger is generously sized at approximately 170g, delivering a hearty bite and succulent texture. Simply grill or pan fry and serve in a toasted brioche bun with your favourite toppings, or alongside crispy chips and salad for an easy, crowd-pleasing meal.

Cooking guidelines from defrosted: remove the burgers from the packaging and allow to come to room temperature for at least 20 minutes before cooking.

Preheat a heavy based frying pan to a medium-high temperature. Brush each side of the burger with a little oil.

Cook the burgers for 10-11 minutes, turning carefully, occasionally and searing all over. Don't press down whilst cooking as this can dry them out.

Place the burgers on a rack, cover loosely with foil and leave to rest for 3-5 minutes before serving.

Ensure product is fully cooked & piping hot throughout before serving.
Do not reheat once cooked.
Cooking appliances vary in performance; these are guidelines only.