INGREDIENTS

  • Thinly sliced cooked turkey
  • 1-2 free-range eggs
  • ½ pack smoked streaky bacon
  • 1 tomato, sliced
  • ½ avocado
  • Small handful of salad leaves, washed
  • 3 slices bread, toasted
  • Mayonnaise
  • Sea salt
  • Freshly ground pepper
VIEW ALL TURKEY

METHOD

  1. Cook the bacon, fry the egg and warm your turkey slices.
  2. Crush your avocado and season with salt and pepper.
  3. Layer your sandwich the following: bread, mayonnaise, turkey, tomato slices, salt, pepper, bread, avocado, bacon, egg, salad, mayonnaise, bread.
  4. Before slicing your sandwich secure it with two skewers. Cut diagonally in half and serve immediately.
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