Our customer-favourite sausage rolls with a nostalgic twist of a traditional ploughman's lunch. Juicy seasoned sausagemeat, blended with a tangy apple & ale chutney & rich vintage cheese all encased in crisp puff pastry.
Cooking guidelines from frozen: preheated oven at 200°C / fan 190°C / gas 6.
Cooking guidelines from defrosted: preheated oven at 220°C / fan 200°C / gas 7.
Remove sausage rolls from pack, place on a lightly oiled baking tray. Space out generously and brush pastry with beaten egg yolk and a touch of cream.
Cook from frozen: 30-35 minutes.
Cook from defrosted: 23-25 minutes.
Remove from the oven and rest for 5 minutes before serving.
Ensure product is fully cooked & piping hot throughout.
Cooking appliances vary in performance, these are guidelines only.
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
Sausage filling ((63%). sausage meat (68%) (pork (85%), water, rusk (fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), salt)), seasonings (salt, fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), dextrose, preservative (sodium SULPHITE), ground spices (white pepper, nutmeg), spice extract, antioxidant (sodium ascorbate)), chutney (apple (44%), sugar, white wine vinegar (white wine vinegar, preservative (SULPHUR DIOXIDE)), onion, red pepper flakes, ale (BARLEY, WHEAT) (4%), modified tapioca starch, red chilli (1%), MUSTARD seed, parsley, cumin seed)), vintage red Leicester cheese (cow's (MILK), colour (annatto norbixin)), puff pastry (37%). (WHEAT flour (calcium, iron, niacin, thiamine), water, margarine (palm (RSPO) and rapeseed oil, water, salt), butter (MILK), salt.
Contains Alcohol.
| Typical per 100g |
| Energy: 1167 kJ/ 279 kcal |
| Fat: 17.3g, of which Saturates: 8.8g |
| Carbohydrate: 15.8g, of which Sugars: 0.8g |
| Fibre: 0.6g |
| Protein: 15g |
| Salt: 1.4g |
Supplied frozen
Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.
For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.
