Please note: this item has a best before date of September 2024
Enjoy traditional Scottish flavours in your cooked breakfast with our delicious, flavourful Haggis Pudding slices.
| Typical per 100g |
| Energy: 1177 kJ/283 kcal |
| Fat: 19g, of which Saturates: 8.7g |
| Carbohydrate: 16g, of which Sugars: 0.5g |
| Fibre: 3g |
| Protein: 10g |
| Salt: 1.6g |
Cooking guidelines from defrosted. Remove outer packaging and the plastic sleeve.
Pan fry: preheat a non-stick frying pan over a medium heat. Lightly oil the pan and fry the haggis slices for 7-8 minutes turning carefully once.
Cooking appliances vary in performance, these are guidelines only. Ensure product is piping hot throughout before serving. Do not reheat once cooked.
Lamb Lungs (32%) (UK and Ireland), Beef Fat (24%), OATS (20%), Lamb Stock, Rehydrated Onions, Salt, Ground Spices.
Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.
For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.
