Summer Event


The finest cuts, expertly butchered and ready for the season ahead. From gloriously marbled steaks to slow roasted joints and grill ready burgers, this is our summer edit. Save up to 25% on a carefully chosen selection of favourites and make every occasion this summer one worth remembering.

  • Ribeye Steak Ribeye Steak
    MEAL DEAL

    Ribeye Steak

    Our award-winning Ribeye Steaks, traditionally matured for at least 35 days for maximum taste and tenderness.

    227g, serves 1

    £11.00

  • Minced Steak
    2 for £8.50

    Minced Steak

    Our award-winning Minced Steak is full of deep, rich flavours and loved by Donald Russell customers.

    400g, serves 2

    £4.75

  • Plated dish with meat skewers, flatbreads, and a yogurt sauce, featuring the Great Taste 2025 award logo. Lamb Koftas

    Lamb Koftas

    Handmade from grass-fed British lamb, these savoury, spicy koftas are a great addition to any buffet.

    300g, serves 2, pack of 6

    £5.50

    Out of stock
  • Stew with vegetables and bread in a bowl on a wooden surface
    2 for £14.50

    Diced Beef Steak

    Our finest grass-fed British beef, matured for at least 28 days and diced by hand.

    400g, serves 2

    £8.25

  • British Ribeye Steak Burger

    British Ribeye Steak Burger

    All of the mouth-watering deep flavour of our fully matured British Ribeye Steaks, in a generously thick prime steak burger.

    170g, serves 1

    £4.00

    Out of stock
  • Platter of spaghetti with meatballs on a marble countertop with a side of sliced tomatoes and onions.
    4 for £12

    Beef Meatballs

    Made from our finest traditionally matured, grass-fed British beef

    240g, serves 2, pack of 12

    £3.75

  • Minced Lamb

    Minced Lamb

    The traditional flavour of grass-fed British lamb, minced for delicious everyday meals.

    400g, serves 2

    £7.50

  • Macaroni Cheese with Vintage Cheddar

    Macaroni Cheese with Vintage Cheddar

    Tender elbow macaroni pasta in a rich, creamy, cheese sauce, made with vintage Cheddar, a blend of three other cheeses, Dijon mustard and Worcestershire sauce.

    400g, serves 1

    £6.00

  • Beef Steak Stir Fry Strips

    Beef Steak Stir Fry Strips

    Our premium grass-fed British beef, sliced by hand into thin strips.

    400g, serves 2

    £9.50

    Out of stock
  • British Sirloin Steak Burger

    British Sirloin Steak Burger

    Your favourite sirloin steak, re-imagined in a delicious burger.

    170g, serves 1

    £4.00

    Out of stock
  • Maris Piper Roast Potatoes with Goose Fat
    2 for £6.50

    Maris Piper Roast Potatoes with Goose Fat

    Maris Piper potatoes perfectly paired with traditional Goose Fat and ready to roast together.

    300g

    £4.00

  • Chilli Con Carne

    Chilli Con Carne

    Rich, warming Chilli Con Carne with a spicy kick, made with our own juicy British beef, red kidney beans and black turtle beans.

    400g, serves 1

    £6.00

  • Poultry Gravy

    Poultry Gravy

    A traditional, full-flavoured gravy that will pair beautifully with any of our poultry roasts.

    500g

    £7.00

  • Beef Topside Roast

    Beef Topside Roast

    Grass-fed British beef, hand-prepared for a classic lean and tender roast, perfect for two.

    500g, serves 2

    £13.00

    Out of stock
  • Wagyu Beef Burger

    Wagyu Beef Burger

    This Wagyu burger is made from 100% Wagyu beef reared in the UK and is simply seasoned so you can enjoy the subtle taste and delicate texture of this special burger.

    170g, serves 1

    £4.25

    Out of stock
  • Pork Belly

    Pork Belly

    Juicy, richly marbled, on-the-bone Pork Belly with a generous layer of scored crunchy crackling.

    1.2kg, serves 4

    £15.00

    Out of stock
  • Minced Venison

    Minced Venison

    Deliciously rich and full of flavour, our Scottish wild venison will add a touch of luxury to your dishes.

    400g, serves 2

    £8.75

  • Ribeye Roast Ribeye Roast

    Ribeye Roast

    Roast of Ribeye beef, from grass-fed, naturally reared cattle and matured for at least 35 days in our Aberdeenshire Butchery.

    1kg, serves 4

    £43.00

    Out of stock
  • Venison Wellingtons

    Venison Wellingtons

    Wild venison loin wrapped in our own mushroom duxelles and encased by hand in a crisp puff pastry.

    520g, serves 2

    £40.00

  • Sirloin Club Steak Salt Aged Heritage Breed Sirloin Club Steak Salt Aged Heritage Breed

    Sirloin Club Steak Salt Aged Heritage Breed

    Sample the delectable balance of rich flavour and delicious tenderness that sirloin brings to the table. Kept on the bone for extra flavour, these steaks are perfect for a special steak night.

    450g, serves 1

    £30.00

    Out of stock
  • British Free-range Sous Vide Turkey Breast

    British Free-range Sous Vide Turkey Breast

    Boneless free-range turkey breast, cooked sous vide with poultry jus, herbs, and butter for an exceptional flavour and texture.

    1.5kg, serves 4-6

    £70.00

  • Pork, Sage & Onion Stuffing

    Pork, Sage & Onion Stuffing

    Complete your roast dinners with our delicious stuffing.

    400g

    £6.50

  • Dry Aged French Trimmed Lamb Rack

    Dry Aged French Trimmed Lamb Rack

    Grass-fed British lamb rack dry aged on the bone for 7 days.

    440g, serves 2

    £30.00

    Out of stock
  • Lamb Shanks

    Lamb Shanks

    Slowly braise these tender British Lamb Shanks and serve in a rich tomato ragu for a deliciously hearty meal.

    600g, serves 2, pack of 2

    £12.00

    Out of stock
  • Grilled steak on a wooden cutting board with fries and vegetables in the background

    T-Bone Steak

    Add our juicy, flavoursome T-Bone to your basket and you're set for a taste of the good life.

    450g, serves 1

    £20.00

    Out of stock
  • Sliced steak with green herb sauce on a white plate with a bowl of sauce in the background.

    Picanha Steak

    Brazil's most celebrated cut, grass-fed British beef, matured up to 35 days. Rich, deep flavour with a self-basting fat cap. Best cooked rare and sliced thinly for supreme tenderness.

    220g, serves 1

    £9.00

    Out of stock
  • Sandwich with ham and cheese on a plate with tomatoes and a glass of juice in the background.

    British Outdoor Bred Dry Cured Back Bacon

    Made with 96% British outdoor bred pork, this traditionally dry cured bacon is cured with sea salt and sugar to enhance its natural flavour. Carefully sliced into generous rashers, it delivers a tender texture and rich, savoury taste, making it perfect for a classic breakfast, sandwiches or adding depth of flavour to your favourite recipes.

    200g, minimum pack of 6 rashers

    from: £5.50

    Out of stock