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  • Luxury French Trimmed Lamb Rack Luxury French Trimmed Lamb Rack

    Luxury French Trimmed Lamb Rack

    British lamb rack, expertly French trimmed to create an elegant centrepiece for your table. This premium bone-in cut is ideal for roasting whole, delivering tender, flavoursome lamb that's perfect for Sunday lunches and special occasions.

    440g, serves 2

    £23.00

    Out of stock
  • Lamb Saddle Roast Lamb Saddle Roast

    Lamb Saddle Roast

    Grass-fed British lamb. Deboned, hand-rolled and carefully tied for a beautiful presentation, this tender roasting joint is full of rich lamb flavour. Perfect for a traditional roast dinner, it carves beautifully and makes an impressive centrepiece.

    475g, serves 2

    £20.00

  • Traditional Chateaubriand Traditional Chateaubriand

    Traditional Chateaubriand

    Great Taste Award-winning British beef fillet, awarded 2 Stars in 2023 and 1 Star in 2026. Exceptionally tender and rated 4.8★ by over 2,600 customers.

    500g, serves 2

    £35.00

  • Ribeye Roast Ribeye Roast

    Ribeye Roast

    Farm-assured British Ribeye Roast, matured for 21 days and naturally marbled for a beautifully tender, succulent roast with rich beef flavour.

    1kg, serves 4

    £49.50

    Out of stock
  • Hand Trimmed Centre Cut Fillet
    Save 10%

    Hand Trimmed Centre Cut Fillet

    Delight your guests with our 1-star Great Taste Award-winning Hand Trimmed Centre Cut Fillet.

    500g, serves 2

    £38.25 £42.50

  • Beef Topside Roast

    Beef Topside Roast

    Grass-fed British beef, hand-prepared for a classic lean and tender roast, perfect for two.

    500g, serves 2

    £15.50

  • Beef Gravy

    Beef Gravy

    The richness of our Beef Gravy will bring out the best in our grass-fed British beef roasts.

    500g

    £7.00

  • British Whole Chicken British Whole Chicken

    British Whole Chicken

    This generously proportioned Whole Chicken makes a wonderful centrepiece when entertaining guests for a traditional Sunday Roast.

    1.4kg, serves 4

    £10.50

  • British Free-range Sous Vide Turkey Breast

    British Free-range Sous Vide Turkey Breast

    Boneless free-range turkey breast, cooked sous vide with poultry jus, herbs, and butter for an exceptional flavour and texture.

    1.5kg, serves 4-6

    £70.00

  • Poultry Gravy

    Poultry Gravy

    A traditional, full-flavoured gravy that will pair beautifully with any of our poultry roasts.

    500g

    £7.00

  • Pork Belly

    Pork Belly

    Juicy, richly marbled, on-the-bone Pork Belly with a generous layer of scored crunchy crackling.

    1.2kg, serves 4

    £15.00

  • Venison Wellingtons

    Venison Wellingtons

    Wild venison loin wrapped in our own mushroom duxelles and encased by hand in a crisp puff pastry.

    520g, serves 2

    £40.00

  • Pork, Sage & Onion Stuffing

    Pork, Sage & Onion Stuffing

    Complete your roast dinners with our delicious stuffing.

    400g

    £6.50

  • Scottish Smoked Salmon

    Scottish Smoked Salmon

    Cured tender Scottish salmon, slowly smoked over rich oak wood.

    125g, serves 2-3

    £8.00

  • Large King Prawns

    Large King Prawns

    Thick, juicy, succulent prawns, simply cook through and garnish for a perfect, seafood starter.

    250g, serves 1-2

    £8.25

  • Cauliflower Cheese

    Cauliflower Cheese

    Tender cauliflower florets smothered in a velvety-smooth West Country Cheddar Cheese sauce.

    300g

    £5.00

  • Maris Piper Roast Potatoes with Goose Fat

    Maris Piper Roast Potatoes with Goose Fat

    Maris Piper potatoes perfectly paired with traditional Goose Fat and ready to roast together.

    300g

    £4.00

  • Dauphinoise Potatoes

    Dauphinoise Potatoes

    Thinly sliced potato layered in a thick cream and garlic sauce, topped with mature Cheddar cheese.

    300g

    £4.00

  • Roasted Parsnips with Honey & Mustard

    Roasted Parsnips with Honey & Mustard

    Traditional earthy parsnips coated in a perfectly balanced sweet honey, maple and mustard glaze.

    300g

    £4.00

  • Tiramisu

    Tiramisu

    Almond flavoured sponge with richer coffee and tiramisu flavours.

    150g, serves 1

    £3.50

  • Roasted Chantenay Carrots with Honey & Orange

    Roasted Chantenay Carrots with Honey & Orange

    Tender Chantenay carrots roasted in a honey and orange glaze with aromatic spices creating a glossy, caramelised finish.

    300g

    £5.00

  • British Free-range Gammon Joint

    British Free-range Gammon Joint

    British free-range pork leg, traditionally cured with a traditional recipe.

    1kg, serves 4-6

    from: £20.00

  • Chocolate Brownie

    Chocolate Brownie

    Indulge in our Belgian Chocolate Brownie - crispy on the outside with a soft, gooey centre.

    125g, serves 1

    £3.00

  • Strawberry Cheesecake
    Save 15%

    Strawberry Cheesecake

    Thick creamy cheesecake on a crisp biscuit base, topped with sweet strawberries for a deliciously fruity dessert.

    170g, serves 1

    £2.98 £3.50

  • Bramley Apple Crumble

    Bramley Apple Crumble

    The distinctively sweet flavour of British Bramley topped with a crisp golden crumble for a classic dessert

    175g, serves 1

    £3.50

  • Dry Aged French Trimmed Lamb Rack

    Dry Aged French Trimmed Lamb Rack

    Grass-fed British lamb rack dry aged on the bone for 7 days.

    440g, serves 2

    £30.00

    Out of stock
  • Lamb Shanks

    Lamb Shanks

    Slowly braise these tender British Lamb Shanks and serve in a rich tomato ragu for a deliciously hearty meal.

    600g, serves 2, pack of 2

    £12.00

    Out of stock
  • Diced Lamb

    Diced Lamb

    Lamb is a popular ingredient with many different cultures and ours will bring that extra level of flavour

    400g, serves 2

    £15.00

    Out of stock
  • Sirloin Roast Sirloin Roast

    Sirloin Roast

    Top Offer

    1-Star Great Taste Award-winning British Sirloin Roast, hand-prepared and matured for 21 days for a beautifully tender texture and rich, full flavour.

    1kg, serves 4

    £45.00

  • Barnsley Lamb Chop Barnsley Lamb Chop

    Barnsley Lamb Chop

    Thick, juicy grass-fed British lamb chop, traditionally matured for at least 10 days. Fillet and loin left on the bone for deeper flavours.

    200g, serves 1

    £7.00

    Out of stock
  • 4 Lamb Cutlets

    4 Lamb Cutlets

    Indulge in our premium lamb cutlets and enjoy a dining experience that feels both luxurious and satisfying.

    240g, serves 1, pack of 4

    £9.50

  • Extra Trimmed Rump Roast

    Extra Trimmed Rump Roast

    Prime British rump beef, expertly extra trimmed and matured for 21 days for enhanced tenderness and rich, full flavour. A lean and versatile 900g roasting joint, perfect for a traditional roast.

    900g, serves 3-4

    £32.00

  • Beef Wellington Beef Wellington

    Beef Wellington

    A timeless centrepiece for special occasions, our Beef Wellington features grass-fed British beef fillet, matured for up to 28 days, layered with rich mushroom duxelles and encased in crisp puff pastry. Hand-prepared and elegantly finished, it delivers melt-in-the-mouth tenderness and classic flavour in every slice.

    800g, serves 4

    £60.00

  • Artisan Sausage Rolls

    Artisan Sausage Rolls

    Handcrafted in Yorkshire, these Artisan Sausage Rolls combine succulent British pork with sweet caramelised onions and carefully selected seasonings, all wrapped in rich, flaky all-butter puff pastry. Finished with a golden egg wash, they bake to a beautifully crisp, buttery finish with a deliciously savoury filling. Perfect for lunch, picnics, entertaining or an easy meal, simply bake until golden and enjoy bakery-quality sausage rolls from the comfort of home.

    360g Pack of 3

    £6.95

  • Lemon & Pepper Haddock Goujons

    Lemon & Pepper Haddock Goujons

    Deliciously crispy, British haddock goujons with an added flavour of zesty lemon and a subtle pepper kick.

    300g, serves 2

    £8.00

  • Pork Loin Roast

    Pork Loin Roast

    A classic roast that is tender, juicy and flavoursome.

    475g, serves 2

    £6.00

    Out of stock