D-sliced
A whole side of Scottish Salmon gently oak smoked, fully prepared and professionally D-sliced. The rich oak wood adds a deep, yet delicate and slightly sweet flavour to the salmon, making it the perfect starter or addition to a festive brunch.
| Typical per 100g |
| Energy: 824 kJ/197 kcal |
| Fat: 11.7g, of which Saturates: 3g |
| Carbohydrate: 0.6g, of which Sugars: 0.5g |
| Fibre: 0g |
| Protein: 22.7g |
| Salt: 2.9g |
Defrost & Serve: this product is ready to serve once fully defrosted.
Defrosting guidelines: keep in the original packaging and defrost in the fridge for at least 24 hours. These are guidelines only.
Please note: may contain bones.
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
Salmon (FISH) (97%) (Salmo salar), Salt.
Defrost & Serve
Supplied frozen
Scottish Salmon
Perfectly convenient
Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.
For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.
