Beef

Discover our definitive collection of grass-fed British beef, expertly sourced and prepared to the exacting standards Donald Russell has upheld since 1974. From iconic steakhouse cuts — Ribeye, Sirloin, Fillet and Chateaubriand — to impressive roasting joints, versatile mince, handcrafted burgers and showstopping Beef Wellington, this is British beef at its very finest.

Every cut is traditionally matured for exceptional tenderness and depth of flavour, then frozen at peak freshness to lock in quality from our butchery to your table. Whether you’re planning a special occasion centrepiece or stocking your freezer with everyday essentials, our beef range has something extraordinary for every cook.

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Bavette Steak

British beef bavette steak, matured for 21 days and cut across the grain. A distinctive steak with a naturally open texture and rich beef flavour.
180g, serves 1

£5.53 £6.50
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Extra Trimmed Rump Roast

Prime British rump beef, expertly extra trimmed and matured for 21 days for enhanced tenderness and rich, full flavour. A lean and versatile 900g roasting joint, perfect for a traditional roast.
900g, serves 3-4

£28.80 £32.00
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Beef Rib Trim

Farm-assured British Beef Rib Trim, prepared from prime intercostal beef for a rich, full flavour. A versatile cut with plenty of beefy character.
390g, serves 2

£7.61 £8.95

Out of stock
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Fillet Tails

Tender British beef fillet tails, expertly prepared and naturally lean. A versatile cut perfect for stroganoff, stir-fries, steak bites and other quick-cooking dishes.
400g, serves 2

£10.80 £12.00
Ribeye Steak

Our award-winning Ribeye Steak, made with farm-assured British beef and matured for 21 days for enhanced tenderness and flavour. Naturally marbled for a rich, succulent steak.
227g, serves 1

£11.00
Sirloin Steak

Farm-assured British Sirloin Steak, matured for 21 days for enhanced tenderness and rich, full flavour. Naturally marbled for a beautifully succulent result.
227g, serves 1

£10.00
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10 X Centre Cut Fillet Steaks

10 British Centre Cut Fillet Steaks, matured for 21 days for exceptional tenderness and delicate flavour.
1.6kg 10 steaks

£110.00 £130.00
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10 X Traditional Rump Steak

10 Traditional Rump Steaks, with a rich, beefy flavour and a deliciously succulent texture.
2.27kg 10 steaks

£65.00 £75.00
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10 X Ribeye Steaks

A generous pack of 10 award-winning Ribeye Steaks, approximately 220g each. Made with farm-assured British beef and matured for 21 days, with beautiful natural marbling for exceptional tenderness, rich flavour and a wonderfully succulent finish.

£95.00 £110.00
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10 X Sirloin Steaks

10 British Sirloin Steaks, matured for 21 days for exceptional tenderness, rich flavour and succulence.
2.27kg 10 steaks

£85.00 £100.00
British Grass-Fed Beef Burgers (Pack of 2)

Made with 90% British grass-fed beef, these generously sized burgers are lightly seasoned for rich, juicy flavour.
2 burgers X 150G

£6.50
British Prime Steak Burger (Pack of 2)

Made with 90% British beef, these generously sized Prime Steak Burgers are lightly seasoned for a rich, juicy flavour.

£8.50
Traditional Chateaubriand

Great Taste Award-winning British beef fillet, awarded 2 Stars in 2023 and 1 Star in 2026. Exceptionally tender and rated 4.8★ by over 2,600 customers.
500g, serves 2

£35.00
Centre Cut Fillet Steaks

Our award-winning Fillet Steak, cut from the centre of the fillet and matured for 21 days for a beautifully tender, melting texture and delicate flavour.
160g, serves 1

£13.00
Beef Wellington

A timeless centrepiece for special occasions, our Beef Wellington features grass-fed British beef fillet, matured for up to 28 days, layered with rich mushroom duxelles and encased in crisp puff pastry. Hand-prepared and elegantly finished, it delivers melt-in-the-mouth tenderness and classic flavour in every slice.
800g, serves 4

£60.00
Beef Meatballs

Made from our finest traditionally matured, grass-fed British beef
240g, serves 2, pack of 12

£4.25
Diced Fillet Steak

Premium British fillet steak, expertly trimmed and diced into approximately 20mm cubes. Exceptionally tender and conveniently prepared, it’s perfect for stroganoff, stir-fries, skewers and quick-cooking steak dishes.
400g, serves 2

£13.95
Flat Iron Steak

These tender, grass-fed, British steaks are flavoursome on their own, but delicious in a tasty marinade and cooked to medium-rare.
180g, serves 1

£6.95
Extra Trimmed Rump Medallions

Four extra-trimmed British beef rump medallions, matured for 21 days and carefully prepared from the heart of the rump for a lean, tender steak.
240g, serves 2, pack of 4

£8.00
Fillet Steak Mince

Made from tender British fillet steak for a beautifully rich, refined flavour. A premium, versatile mince perfect for elevating your favourite dishes.
400g, serves 2

£7.00
Sirloin Roast

1-Star Great Taste Award-winning British Sirloin Roast, hand-prepared and matured for 21 days for a beautifully tender texture and rich, full flavour.
1kg, serves 4

£45.00
British Lean Steak Mince

Lean, farm-assured British beef mince, carefully trimmed and minced twice for a consistent texture. A versatile staple for everything from Bolognese and chilli to cottage pie and meatballs.
400g, serves 2

£6.95
Beef Gravy

The richness of our Beef Gravy will bring out the best in our grass-fed British beef roasts.
500g

£7.00
Ribeye Roast

Farm-assured British Ribeye Roast, matured for 21 days and naturally marbled for a beautifully tender, succulent roast with rich beef flavour.
1kg, serves 4

£49.50
Entrecôte Sirloin Steak

A generous 320g British entrecôte sirloin steak, matured for 21 days and expertly trimmed for a lean finish. Full of rich, satisfying beef flavour.
320g, serves 1

£16.50
Diced Beef Steak

Our finest grass-fed British beef, matured for at least 28 days and diced by hand.
400g, serves 2

£9.95
Hand Trimmed Centre Cut Fillet

Great Taste 1 Star award-winning centre-cut British beef fillet, expertly trimmed and matured for 21 days. Exceptionally tender and ideal for roasting whole or cutting into individual fillet steaks.
500g, serves 2

£42.50
Extra Trimmed Rump Steak

Extra-trimmed British beef rump steak, matured for 21 days and carefully prepared from the heart of the rump for a lean, tender steak.
150g, serves 1

£5.00
Beef Steak Stir Fry Strips

Farm-assured British beef steak, expertly trimmed and cut into convenient strips. Perfect for quick and easy stir-fries, fajitas and noodle dishes.
400g, serves 2

£9.95
Beef Topside Roast

Farm-assured British beef topside, hand-prepared and matured for 14 days. A lean, tender roasting joint, perfect for two.
500g, serves 2

£15.50
Traditional Rump Steak

A classic 227g British rump steak, matured for 21 days for tenderness and flavour. A hearty traditional cut with a rich, satisfying beef flavour.
227g, serves 1

£7.50
Thick Cut Sirloin Steak 28 Day Dry Aged

Consistently crowned the nation's favourite steak, sirloin is known for its delicious balance of rich flavour and exquisite tenderness.
350g, serves 1

£18.50
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10 x British Grass-Fed Beef Burgers (Pack of 2)

90% British grass-fed beef burgers, lightly seasoned for a rich flavour and juicy, satisfying texture.
3kg - 10 packs

£55.00 £65.00
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10 x British Prime Steak Burger (Pack of 2)

90% British beef steak burgers, expertly seasoned for a rich flavour and thick, juicy texture.
3.4kg - 10 Packs

£70.00 £85.00
Steak & Ale Pie

Succulent chunks of grass-fed British Beef, slow-cooked in a rich, peppery Yorkshire ale gravy.
260g, serves 1

£6.95

Out of stock
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Fillet Medallions

These medallions are hand-cut from our grass-fed British beef fillets, which have been matured for up to 28 days to bring out its award-winning succulence and subtle flavour.
200g, serves 2

£11.90 £14.00

Out of stock