Savour traditional South Indian spices in this tangy, spicy dish featuring tender British chicken with freshgarlic and curry leaves.
In partnership with Praveen Kumar, this is a spicy and tangy dish orginating in South India. Featuring tender pieces of British Chicken cooked in a flavourful sauce with fresh garlic, South Asian spices, and fresh curry leaves. Perfect for those that like a little bit of extra heat.
All appliances vary - check food is piping hot before serving Our curries are best cooked from frozen.
OVEN: Fan 170°C / Electric 190°C / Gas mark 5. Remove sleeve and pierce film 3 times. Place on tray in centre of oven and heat for 45 mins, stirring after 20 mins. Rest for 2 minutes before serving
MICROWAVE: (850w)
Remove sleeve and pierce film 3 times. Microwave at full power for 3 mins, stir gently and microwave for another 3 mins. Rest for 2 minutes before serving
| Typical per 100g |
| Energy: 497 kJ/119 kcal |
| Fat: 6.1g, of which Saturates: 1g |
| Carbohydrate: 5.8g, of which Sugars: 0g |
| Fibre: 0g |
| Protein: 20.7g |
| Salt: 0.14g |
Chicken breast (30%), chopped tomato (15%), fried onion (10%) onion (5%) garlic paste (5%), chilli powder, salt, ginger & garlic paste, rapeseed oil, (contains anti foaming agents) curry leaves, cumin, garam masala, madras curry powder, MUSTARD , coconut cream, (SULPHER DIOXIDE) turmeric powder, water, madras curry powder contains: coriander, cumin, turmeric, lentil, chilli, MUSTARD, black pepper, bay leaves, cloves, cassia, fenugreek, garlic, salt, fennel, chopped tomato contains: tomato, tomato juice, acidity regulator (citric acid). garam masala powder contains: coriander, cinnamon, cloves, cumin, fennel, black pepper, nutmeg, ginger, star anise, bay leaves, green cardamon, ginger and garlic paste contains: ginger, garlic, rapeseed oil, water. May contain gluten, milk, peanuts, nuts and bones.
Supplied frozen
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