
Passion Fruit & Pineapple Cheesecake
170g, serves 1
- SKU:
- Q303
- Weight:
- 0.170 KGS
- mc_id:
- 300
- product_servings:
- 1
- Offer:
- save 1/3
- shipperhq_availability_date:
- 03/25/2024
- Weight:
- 170g
- sub_title:
- 170g, serves 1
Product description
A rich and creamy cheesecake with chunky pineapple pieces, covered in a tasty passion fruit sauce.
NUTRITIONAL INFORMATION
Typical per 100g |
Energy: 1073 kJ/256 kcal |
Fat: 13g, of which Saturates: 6.9g |
Carbohydrate: 29g, of which Sugars: 21g |
Fibre: 0.6g |
Protein: 6g |
Salt: 0.5g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
INGREDIENTS
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
2% fat soft cheese 35% (MILK), pineapple 18%, sugar, biscuit crumb (plain & wholemeal WHEAT Flour (fortified with ascorbic acid (C), calcium, iron, thiamin (B1) & niacin (B3)), full fat soft cheese 4.9% (MILK), EGG, cream (MILK), passionfruit 3.6%, modified tapioca starch, MILK, vegetable fat (RSPO certified palm & rapeseed), EGG, baking powder)), butter (MILK), water, glucose, modified starch from waxy maize, citric acid, guar gum, pectin.
COOKING INSTRUCTIONS
Defrost in the packaging in the fridge for 12 to 14 hours, or at room temperature for 2 hours.
Remove outer film and carefully place the cheesecake, still in its ring, onto a cold plate.
Using a knife or small spatula loosen the cheesecake from the ring by sliding the knife inside the ring around the cheesecake. Carefully open and remove the ring. Serve with your favourite accompaniment.
If you prefer, you can serve this when it is still slightly frozen, for a delicious 'semifreddo' effect.
Serving suggestions: serve cold with fresh berries, ice cream or sorbet, pouring cream & fresh mint leaves.
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