Passion Fruit & Pineapple Cheesecakes

A rich and creamy cheesecake with chunky pineapple pieces covered in a tasty passionfruit sauce.<...

Product Description
SKU:
Q303
Weight:
0.170 KGS
mc_id:
32959
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2
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features:
Made to our creamy double cheesecake recipe | Tangy passionfruit sauce and pineapple pieces | Crunchy biscuit base
feature_filter:
Convenience
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1
type_filter:
Desserts
produced:
UK
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1
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dcode:
GRQ303
required_options:
1
product_servings:
1
feefo_review:
Q303
has_options:
1
short_description:

A light, refreshing and fruity cheesecake

affiliate_category:
331
tax_class_id:
0
is_returnable:
2
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0
goes_well_with_products:
Q250,Q304,Q235,Q236
Offer:
0
£4.00

0.17 (Serves 1)

Adding to cart… The item has been added
Passion Fruit & Pineapple Cheesecakes
£4.00

0.17 (Serves 1)

Passion Fruit & Pineapple Cheesecakes

£4.00

0.17 (Serves 1)

Product description

A rich and creamy cheesecake with chunky pineapple pieces covered in a tasty passionfruit sauce.

NUTRITIONAL INFORMATION

Typical per 100g
Energy: 1073 kJ/256 kcal
Fat: 13g, of which Saturates: 6.9g
Carbohydrate: 29g, of which Sugars: 21g
Fibre: 0.6g
Protein: 6g
Salt: 0.5g

HOW TO STORE

  1. Storage: Keep frozen at -18°C or below
  2. Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
  3. Shelf life defrosted: Store in refrigerator and use within 24 hours

INGREDIENTS

Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

2% fat soft cheese 35% (MILK), pineapple 18%, sugar, biscuit crumb (plain & wholemeal WHEAT Flour (fortified with ascorbic acid (C), calcium, iron, thiamin (B1) & niacin (B3)), full fat soft cheese 4.9% (MILK), EGG, cream (MILK), passionfruit 3.6%, modified tapioca starch, MILK, vegetable fat (RSPO certified palm & rapeseed), EGG, baking powder)), butter (MILK), water, glucose, modified starch from waxy maize, citric acid, guar gum, pectin.

COOKING INSTRUCTIONS

Defrost in the packaging in the fridge for 12 to 14 hours, or at room temperature for 2 hours.

Remove outer film and carefully place the cheesecake, still in its ring, onto a cold plate.

Using a knife or small spatula loosen the cheesecake from the ring by sliding the knife inside the ring around the cheesecake. Carefully open and remove the ring. Serve with your favourite accompaniment.

If you prefer, you can serve this when it is still slightly frozen, for a delicious 'semifreddo' effect.

Serving suggestions: serve cold with fresh berries, ice cream or sorbet, pouring cream & fresh mint leaves.

Goes Well With...
  • Blackcurrant Cheesecakes

  • Lemon Meringue Cheesecakes

    Lemon Meringue Cheesecakes

  • Strawberry Cheesecakes

    Strawberry Cheesecakes

  • Raspberry Pavlova Cheesecakes

TOTAL: £0

What our customers think about us

WHAT OUR CUSTOMER THINK OF OUR PRODUCTS…

RESPONSIBLY SOURCED

Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.

For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.

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