Lamb Moussaka
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Code: L972

Lamb Moussaka

400g, serves 1

Product Description
SKU:
L972
Weight:
0.400 KGS
mc_id:
180
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container2
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0
ship_separately:
0
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0
servings:
1
features:
Full of the flavour ofgrass-fed British lamb | Made with specially selected premium ingredients | Hand prepared in small batches, just like homemade
feature_filter:
Convenience
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1
type_filter:
Mediterranean,Lamb
produced:
UK
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1
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dcode:
GRL972
required_options:
1
product_servings:
1
feefo_review:
D2384
has_options:
1
short_description:

Sweet and full of flavour, made to a traditionalgreek recipe

affiliate_category:
331
tax_class_id:
6
is_returnable:
2
hide_qty_update:
0
goes_well_with_products:
Q239,Q377,Q344,Q320
Offer:
save 1/3
shipperhq_availability_date:
03/25/2024
Weight:
400g
sub_title:
400g, serves 1
£4.30 £6.50

0.4 (Serves 1)

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Lamb Moussaka

400g, serves 1

£4.30 £6.50

0.4 (Serves 1)

Added to basket
Added to basket

Product description

Savour a taste of Greek cuisine, hand-prepared in small batches, with rich British lamb ragu, layered with silky aubergine, tender potato and an indulgently creamy Béchamel sauce with authentic seasoning.

COOKING INSTRUCTIONS

This product is not suitable for microwave cooking. Remove film lid and place the Moussaka in its tray on a baking tray.

Cook in a preheated oven at 200°C / Fan 180°C / Gas 6 for:

From frozen: 50-55 minutes
From defrosted: 30-35 minutes

Remove from oven and allow to stand for 5 minutes before serving.

Cooking appliances vary in performance, these are guidelines only.

NUTRITIONAL INFORMATION

Typical per 100g
Energy: 697 kJ/168 kcal
Fat: 11.5g, of which Saturates: 4.3g
Carbohydrate: 8.5g, of which Sugars: 2.2g
Fibre: 1.1g
Protein: 7.7g
Salt: 0.6g

HOW TO STORE

  1. Storage: Keep frozen at -18°C or below
  2. Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
  3. Shelf life defrosted: Store in refrigerator and use within 24 hours

INGREDIENTS

Please note: may contain bones.

Allergen advice: for allergens including cereals that contain gluten see ingredients in CAPITALS.

Lamb (23%), water, fried aubergine (15%) (aubergine, sunflower oil), potatoes (15%) (potato, sunflower Oil), tomato, mature Cheddar cheese (MILK) (5%), skimmed MILK powder, dried onion, modified maize starch, red Leicester cheese (MILK) colour (annatto norbixin)), tomato puree, beef glaze (concentrated juice of beef, cornflour, sugar, salt, tomato puree, onion concentrate), garlic puree, salt, cinnamon, ground cumin, marjoram.

HIGHLIGHTS

British Lamb
Grass-fed
Prepared by hand
Supplied frozen

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