Code: B2513

Ribeye Steak, 217g

Our award-winning Ribeye Steak, traditionally matured for at least 35 days, packs a big hit of in...

Product Description
SKU:
B2513
Weight:
0.217 KGS
Bulk Pricing:
Buy in bulk and save
mc_id:
29080
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options_container:
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gift_wrapping_available:
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must_ship_freight:
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special_to_date:
2023-10-23 00:00:00
features:
From grass-fed beef for the best flavour | Traditionally matured for 35 days| Hand prepared in Inverurie
feature_filter:
Steaks
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1
type_filter:
Barbecue,Beef,Ribeye
produced:
UK
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brand:
Ribeye Steak
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dcode:
GRB977
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1
product_servings:
1
feefo_review:
D817
has_options:
1
short_description:

Generously marbled for flavour.

 

affiliate_category:
331
tax_class_id:
6
is_returnable:
2
hide_qty_update:
0
goes_well_with_products:
Q239,Q346,Q347,Q255
offer:
0
shipperhq_availability_date:
03/25/2024
servings:
1
£11.00

0.217 (Serves 1)

Added to basket Adding to cart… The item has been added
Ribeye Steak, 217g
£11.00

0.217 (Serves 1)

Added to basket

Ribeye Steak, 217g

£11.00

0.217 (Serves 1)

Added to basket

Product description

Our award-winning Ribeye Steak, traditionally matured for at least 35 days, packs a big hit of intensely rich flavour thanks to the generous marbling. Enjoy with an avocado salsa and new potatoes.

COOKING INSTRUCTIONS

Remove the steak from its packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper.

Heat the oil in a large frying pan, over a high heat. Cook the steaks to your liking following the recommended times.

Rare: 1-2 minutes per side, rest for 6 minutes
Medium: 3 minutes per side, rest for 4 minutes
Well Done: 4-5 minutes per side, rest for 1 minute

Remove from the pan, cover with foil and leave to rest in a warm place for the recommended time.

NUTRITIONAL INFORMATION

Typical per 100g
Energy: 726 kJ/174 kcal
Fat: 10.1g, of which Saturates: 4.3g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 20.7g
Salt: 0.13g

 

HOW TO STORE

  1. Storage: Keep frozen at -18°C or below
  2. Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
  3. Shelf life defrosted: Store in refrigerator and use within 24 hours

HIGHLIGHTS

British beef
Grass-fed
Naturally reared
Supplied frozen
Traditionally matured for 35 days

What our customers think about us

WHAT OUR CUSTOMER THINK OF OUR PRODUCTS…

RESPONSIBLY SOURCED

Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.

For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.

OUR SUSTAINABILITY POLICY