Dry Cured British Back Bacon
Choose from smoked or unsmoked
Each pack contains 7-8 rashers of bacon
- SKU:
- GRN588
- Weight:
- 0.240 KGS
- mc_id:
- 1352
- recipe_image:
- no_selection
- options_container:
- container2
- gift_wrapping_available:
- 0
- ship_separately:
- 0
- must_ship_freight:
- 0
- special_to_date:
- 2023-10-23 00:00:00
- in_html_sitemap:
- 1
- exclude_promo_discount:
- 0
- product_quantity_options:
- 1
- msrp_display_actual_price_type:
- 0
- multibuy_flag:
- 0
- individually_wrapped_flag:
- 0
- use_in_crosslinking:
- 1
- new_flag:
- 0
- new_flag_seasonal:
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- dcode:
- N588
- required_options:
- 0
- has_options:
- 0
- short_description:
Mouth-watering unsmoked bacon
- affiliate_category:
- 331
- tax_class_id:
- 0
- is_returnable:
- 2
- hide_qty_update:
- 0
- Offer:
- 0
- shipperhq_availability_date:
- 08/17/2024
- Weight:
- 240g
- sub_title:
- Choose from smoked or unsmoked
Product description
A premium option for luxury breakfasts, brunches, and more. Made with British Pork, our bacon is traditionally dry-cured to bring out the rich, natural flavour.
COOKING INSTRUCTIONS
Pre-heat a lightly oiled frying pan to medium.
Add bacon and fry for 4-5 minutes, turning halfway.
Cook for longer if you prefer it crispy.
Cooking appliances vary in performance, these are guidelines only.
NUTRITIONAL INFORMATION
| Typical per 100g |
| Energy: 891 kJ/215 kcal |
| Fat: 16.5g, of which Saturates: 6.2g |
| Carbohydrate: 0g, of which Sugars: 0g |
| Fibre: 0g |
| Protein: 16.5g |
| Salt: 3.5g |
INGREDIENTS
For allergens see ingredients in BOLD CAPITALS.
Pork 91.9%, Salt 4%, Water<3%, Brown Sugar 1.5%, antioxidant (sodium ascorbate), preservative (sodium nitrite). may contain gluten & milk.
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
HIGHLIGHTS
Supplied frozen
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