Product description
Delicious, sweet and fruity stuffing parcels wrapped in smoked streaky bacon, a perfect festive-flavoured accompaniment to any of our roasts.
COOKING INSTRUCTIONS
Cooking guidelines from defrosted: Leave the product at room temperature for 15 minutes prior to cooking.
Oven: preheat oven with a shallow baking tray inside to 220 / 200°C fan / gas 7.
Oil the heated tray, place the parcels directly on it, return to centre of the oven, cook for 15 -16 minutes.
Grill: preheat grill on a high setting, lightly oil a shallow baking tray and place the parcels directly on it.Cook on the middle shelf of the grill for 10 -11 minutes, turning halfway through the cooking time.
Ensure product is fully cooked & piping hot throughout.
Cooking appliances vary in performance, these are guidelines only.
NUTRITIONAL INFORMATION
| Typical per 100g |
| Energy: 975 kJ/235 kcal |
| Fat: 15.6g, of which Saturates: 5.2g |
| Carbohydrate: 13.3g, of which Sugars: 6.8g |
| Fibre: 1.6g |
| Protein: 10.7g |
| Salt: 1.71g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
INGREDIENTS
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
Pork (47%), smoked bacon (pork, water, salt, preservatives (sodium nitrate, potassium nitrate), antioxidant (sodium ascorbate)), water, bacon trim (pork, salt, dextrose, preservatives (sodium nitrate, potassium nitrate), smoke flavour), rusk (fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamine), salt), dried apricots (apricots, rice flour, preservative (SULPHUR dioxide)), sultanas, cranberries (cranberries, sugar, sunflower oil), kibbled white onion, seasoning (salt, fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamine), dextrose, preservative (sodium SULPHITE), spices (white pepper, nutmeg), spice extract, antioxidant (sodium ascorbate)), pimento.
