British Chicken Breast Fillets
save 25p
Code: C551

British Chicken Breast Fillets

Our Chicken Breast Fillets are a kitchen must-have - tender, succulent, and incredibly versatile....

Product Description
SKU:
C551
Weight:
0.340 KGS
shipperhq_availability_date:
03/03/2024
servings:
2
Offer:
save 25p
£7.00 £7.25

0.34 (Serves 2)

Added to basket Adding to cart… The item has been added
British Chicken Breast Fillets
£7.00 £7.25

0.34 (Serves 2)

Added to basket

British Chicken Breast Fillets

£7.00 £7.25

0.34 (Serves 2)

Added to basket

Product description

Our Chicken Breast Fillets are a kitchen must-have - tender, succulent, and incredibly versatile. These high-quality fillets are ideal for lots of recipes, from weekday family meals to weekend gourmet delights. Conveniently portioned, making it easy to cook just what you need. A real staple for any home cook seeking quality and convenience.

COOKING INSTRUCTIONS

Cooking guidelines from defrosted: allow product to defrost for a minimum of 24 hours in the fridge. Once fully defrosted remove from the fridge and leave at room temperature for 15 minutes prior to cooking. Preheat the oven to 200°C / 180°C fan / gas 6. Remove chicken from the packaging and pat dry with kitchen paper. Heat a heavy based frying pan or griddle pan on a medium high setting. Once hot add a little oil, alternatively brush oil directly onto chicken. Place the chicken into the hot pan and cook for 3-4 minutes, searing all over. Transfer the chicken to a roasting tin and cook uncovered in the oven for 15 -16 minutes. Ensure the chicken is piping hot throughout, and the juices run clear when the thickest parts are pierced with a skewer, if not keep cooking for another minute and check again. Once cooked place on a rack, loosely cover with foil and leave to rest for 2-3 minutes before serving.
Cooking appliances vary in performance; these are guidelines only.
This product must be cooked thoroughly prior to consumption.

NUTRITIONAL INFORMATION

Typical per 100g
Energy: 480 kJ/114 kcal
Fat: 2.1g, of which Saturates: 0.6g
Carbohydrate: 0.1g, of which Sugars: 0.1g
Fibre: 0g
Protein: 24g
Salt: 0.15g

HOW TO STORE

  1. Storage: Keep frozen at -18°C or below
  2. Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
  3. Shelf life defrosted: Store in refrigerator and use within 24 hours

RESPONSIBLY SOURCED

Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.

For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.

OUR SUSTAINABILITY POLICY