Product description
Succulent hand-prepared strips of our top quality Calf's liver. A delicious meal and ready in a flash. Try serving with pan fried onions and a cream sauce.
NUTRITIONAL INFORMATION
| Typical per 100g |
| Energy: 685 kJ/ 163 kcal |
| Fat: 5g, of which Saturates: 1.9g |
| Carbohydrate: 0g, of which Sugars: 0g |
| Fibre: 0g |
| Protein: 21.5g |
| Salt: 0.2g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
COOKING INSTRUCTIONS
Gently heat a little oil in a frying pan. Fry the liver strips on a medium heat for ½ - 1 minute per side for pink, or continue until done to your liking, taking care not to overcook. When cooked, strips will be resistant when pressed with your finger and drops of juice will appear on the surface. Remove from the pan and serve. Do not reheat once cooked.
