Juicy pork loin steaks with a delicious coating which adds a touch of sweet smokiness and a hint ...
Packs contains:
2 Barbecue Pork Loin Steaks
Juicy pork loin steaks with a delicious coating which adds a touch of sweet smokiness and a hint of barbecue.
Cooking guidelines from defrosted: carefully remove the steak from the packaging and allow to come to room temperature for 20 minutes before cooking.
Panfry: preheat a heavy based frying pan on a medium temperature. When the pan is hot add some oil, you need enough oil to fry the coating and to ensure it does not stick.
Cook the steak for 12-14 minutes turning carefully, occasionally and searing all over, take care not to burn the coating.
Don't press down whilst cooking as this can dry them out.
Grill: preheat grill to medium. Place steaks on a grill rack, drizzle lightly with oil and cook on the middle shelf for 12-14 minutes, turning carefully occasionally, take care not to burn the coating.
Remove from the pan or grill when fully cooked, leave to rest on a wire rack somewhere warm for 2-3 minutes before serving.
Ensure product is fully cooked & piping hot throughout.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
Pork (94.3%), barbecue crumb (breadcrumb (WHEAT flour, salt, yeast), sugar, salt, spices (paprika, pepper, smoked paprika), dehydrated tomato, colour (paprika extract, caramel), dehydrated garlic, dehydrated onion, dehydrated pepper, smoke flavouring (rice flour, smoke extract), acidity regulator (sodium acetate, citric acid), herb, yeast extract).
| Typical per 100g |
| Energy: 814 kJ/195 kcal |
| Fat: 10.7g, of which Saturates: 3.9g |
| Carbohydrate: 4g, of which Sugars: 1.4g |
| Fibre: 0.3g |
| Protein: 20.7g |
| Salt: 0.52g |
Supplied frozen
Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.
For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.
