Offer is limited to 1 per customer.
A delicious Venison roast perfect for any occasion.
Cooking guidelines from defrosted: defrost the loin medallions before cooking. Remove from packaging and pat dry with kitchen paper. Allow to come to room temperature. Preheat pan to a high temperature and add a small quantity of oil or alternatively brush straight onto meat, cook on a medium temperature for 1« -2 minutes each side for medium, and 3-4 minutes for well done. Rest the meat in a warm place for 4-6 minutes before serving.
Cooking appliances vary in performance, these are guidelines only.
| Typical per 100g |
| Energy: 442 kJ/104 kcal |
| Fat: 1g, of which Saturates: 0g |
| Carbohydrate: 0g, of which Sugars: 0g |
| Fibre: 0g |
| Protein: 23.4g |
| Salt: 0.1g |
INGREDIENTS
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
Venison Haunch 72% , bacon, red onion & cranberry stuffing (20%) (pork sausage meat (pork, water, rusk (fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), salt), seasoning (salt, fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), dextrose, preservative: (sodium SULPHITE), ground spices (white pepper, nutmeg), spice extracts, antioxidant (sodium ascorbate)), smoked bacon (pork, water, salt, preservative (sodium nitrite, potassium nitrate), antioxidant (sodium ascorbate)), red onion chutney (rehydrated red onions (water, red wine vinegar [red wine vinegar, preservative (SULPHUR dioxide)], kibbled onion), red onion, demerara sugar, muscovado sugar, modified tapioca starch, red wine vinegar (red wine vinegar, preservative (SULPHUR dioxide)), salt, black pepper)), dried cranberries, (sugar, cranberries, sunflower oil)), smoked steaky bacon (pork belly, water, salt, antioxidant (sodium ascorbate), preservatives (potassium nitrate, sodium nitrite))
Supplied frozen
Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.
For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.
