Mini Artisan Sausage Rolls

Sweet onion, and our own tasty sausagemeat, all wrapped in a delicately crisp puff pastry. Cut to...

Product Description

Pack contains:
8 Mini Artisan Sausage Rolls

SKU:
P629
Weight:
0.460 KGS
mc_id:
31618
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0
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features:
Juicy and succulent pork|No artificial colours or flavour enhancers|Great Taste Award winning
feature_filter:
Buffet Bites
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Buffet Bites,Pork
produced:
UK
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brand:
in packs of 8, 460g per pack
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dcode:
GRP629
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1
feefo_review:
D1453
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1
short_description:

Award-winning customer favourite - light fluffy pastry and flavourful sausagemeat.

affiliate_category:
331
tax_class_id:
6
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2
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£6.50

0.46

Adding to cart… The item has been added
Mini Artisan Sausage Rolls
£6.50

0.46

Mini Artisan Sausage Rolls

£6.50

0.46

Product description

Sweet onion, and our own tasty sausagemeat, all wrapped in a delicately crisp puff pastry. Cut to a smaller size for sharing.

NUTRITIONAL INFORMATION

Typical per 100g
Energy: 1205 kJ/ 289 kcal
Fat: 18.8g, of which Saturates: 7.8g
Carbohydrate: 17.4g, of which Sugars: 2.8g
Fibre: 0.6g
Protein: 11.8g
Salt: 1.5g

HOW TO STORE

  1. Storage: Keep frozen at -18°C or below
  2. Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
  3. Shelf life defrosted: Store in refrigerator and use within 24 hours

INGREDIENTS

Allergen Advice: for allergens including cereals that contain gluten see ingredients in BOLD CAPITALS

Sausage meat (60%): pork (63%), cured ham (19%) [pork (86%), water, salt, preservative: potassium nitrate, sodium nitrate], breadcrumbs (fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), salt, yeast, spice extract, spice), beef fat, water, onions, seasoning [salt, black pepper, thyme, preservative: sodium SULPHITE, sodium ascorbate].Puff pastry (40%): Fortified WHEAT flour (with added calcium carbonate, iron, niacin, thiamin), water, margarine (palm oil [RSPO], rapeseed oil, water, salt), butter (MILK), salt.

 

COOKING INSTRUCTIONS

Cooking guidelines from defrosted: remove all packaging and place sausage rolls on a baking tray, lined with baking paper.

Space out generously and brush pastry with beaten egg yolk or double cream.

Cook in a preheated oven at 200°C / fan 190°C / gas 6 for 23-25 minutes until golden.

Cooking guidelines from frozen: remove all packaging and place sausage rolls on a baking tray, lined with baking paper.

Space out generously and brush pastry with beaten egg yolk or double cream.

Cook in a preheated oven at 200°C / fan 190°C / gas 6 for 30-35 minutes until golden. Remove from the oven and rest for 5 minutes before serving.

Chef's tip: Do spread them well on a baking tray, they grow!

This product must be cooked thoroughly prior to consumption.
Cooking appliances vary in performance, these are guidelines only.

What our customers think about us

WHAT OUR CUSTOMER THINK OF OUR PRODUCTS…

RESPONSIBLY SOURCED

Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.

For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.

OUR SUSTAINABILITY POLICY