Code: A391

Lamb's Liver

200g, serves 1

Product Description
SKU:
A391
Weight:
0.200 KGS
mc_id:
175
options_container:
container2
gift_wrapping_available:
0
ship_separately:
0
must_ship_freight:
0
servings:
1
features:
From lamb raised on a natural diet|Hand sliced here in our Aberdeenshire butchery|With the delicious flavour of lamb from the British Isles
feature_filter:
Offal
in_html_sitemap:
1
type_filter:
Lamb
produced:
UK
exclude_promo_discount:
0
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1
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dcode:
GRA391
required_options:
1
product_servings:
1
feefo_review:
D1606
has_options:
1
short_description:

Succulent liver with a rich meaty taste

affiliate_category:
331
tax_class_id:
6
is_returnable:
2
hide_qty_update:
0
goes_well_with_products:
A408,A348,A415,A419
Offer:
0
shipperhq_availability_date:
05/01/2024
Weight:
200g
sub_title:
200g, serves 1
£2.50

0.2 (Serves 1)

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Lamb's Liver

200g, serves 1

£2.50

0.2 (Serves 1)

Added to basket
Added to basket

Product description

Easy to prepare, just pan-fry for a few minutes. Add some caramelised onions and a little gravy, with some creamy mashed potato for a flavourful dinner.

NUTRITIONAL INFORMATION

Typical per 100g
Energy: 685 kJ/ 163 kcal
Fat: 5g, of which Saturates: 1.9g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 21.5g
Salt: 0.18g

HOW TO STORE

  1. Storage: Keep frozen at -18°C or below
  2. Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
  3. Shelf life defrosted: Store in refrigerator and use within 24 hours

N/A

COOKING INSTRUCTIONS

Defrost in fridge overnight. Remove from packaging and pat dry with kitchen paper.

Preheat a large frying pan. Brush oil directly onto the slices and season with salt and pepper.

Cook on a medium heat for 45-60 seconds on each side.

Remove from the pan place on a preheated plate and allow to rest for 2 minutes before serving.

HIGHLIGHTS

British Lamb
Grass-fed
Prepared by hand
Supplied frozen

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