Cooking instructions
Cooking guidelines from frozen:
Microwave (based on 800W): Place pouch in microwave, Set Microwave for 2mins on high setting. Remove from Microwave using tongs. Snip corner of rice pouch and serve.
On the hob: decant the pack of frozen rice into a pan with boiling water, bring back to the boil and simmer for 5 minutes. Strain the rice through a sieve, season to taste and stir with a fork before serving.
Ensure product is fully cooked and piping hot throughout before serving. Do not reheat once cooked. Cooking appliances vary in performance, these are guidelines only.
