Cooked
Pack contains:
15-20 Cocktail Crab Claws
A taste of luxury
Cocktail Crab Claws have all of the delicious, slightly sweet flavour of succulent crab meat. A luxury starter or party nibble.
| Typical per 100g |
| Energy: 368 kJ/87 kcal |
| Fat: 0g, of which Saturates: 0g |
| Carbohydrate: 0g, of which Sugars: 0g |
| Fibre: 0g |
| Protein: 21g |
| Salt: 1g |
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
crab (cancer pagurus), CRUSTACEANS.
To Serve: As the crab claws are already cooked they are ready to eat after defrosting.
To enjoy them warm, gently reheat but do not boil or fry for too long as this will make them tough.
Crab is often paired with a mayonnaise based dip, and/or squeeze of lemon juice and served simply with bread and butter.
The crab claws also work brilliantly as a garnish for other fish dishes, for easy yet impressive presentation at dinner parties.
They're great in salads, and go well with cream, butter, lemon and chilli.
Supplied frozen
Sustainably sourced
Healthier option
Fresh frozen
Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.
For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.
