Pack contains:
6 Butcher's Lean Pork Sausages
Our Lean Pork Sausages are made with naturally lean cuts for less fat
Our Lean Pork Sausages are made with selected naturally lean cuts. Packed full of the same delicious flavour and seasoning as our traditional Butcher’s Pork Sausages, these are great for a tasty meal that’s lower in calories.
| Typical per 100g |
| Energy: 542 kJ/129 kcal |
| Fat: 3.4g, of which Saturates: 1.2g |
| Carbohydrate: 6.6g, of which Sugars: 0.4g |
| Fibre: 0.3g |
| Protein: 18.4g |
| Salt: 1.9g |
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
pork (80%), water, rusk (WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), salt, raising agent: ammonium bicarbonate), seasoning (salt, fortified WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), dextrose, preservative: sodium SULPHITE, spices (white pepper, nutmeg), spice extracts, antioxidant: sodium ascorbate). Filled into natural pork casings.
Cooking guidelines from defrosted: remove all packaging.
Separate the sausages using scissors. Do not prick sausages.
Pan fry: heat a little oil in a frying pan. Cook on a medium heat for 15-18 minutes, turning occasionally.
Grill: preheat grill to medium. Place sausages on grill rack, brush lightly with oil and cook on the middle shelf for 12-16 minutes, turning occasionally.
Ensure product is fully cooked & piping hot throughout before serving.
Cooking appliances vary in performance, these are guidelines only.
Supplied frozen
Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.
For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.
