An incredibly flavoursome turkey centrepiece slow-cooked in a deliciously rich and smooth gravy. ...
Bone-in
An incredibly flavoursome turkey centrepiece slow-cooked in a deliciously rich and smooth gravy.
This British Slow-cooked Turkey Crown in Gravy is not only delicious but convenient and sure to impress your guests.
Cooking guidelines from defrosted: keep the crown in its packaging for 30 minutes at room temperature prior to roasting.
Preheated oven at 200°C / fan 180°C / gas 6
Remove the crown from the packaging, place it skin side up, with all the gravy into a deep roasting dish. Wrap loosely with greaseproof paper then tin foil and heat on the middle shelf of the preheated oven for 60 minutes.
Remove the foil and heat for a further 10-15 minutes.
Remove from the oven when piping hot throughout and allow to rest somewhere warm for 15 minutes.
Whilst the joint is resting, strain the gravy into a clean pan and adjust seasoning if required.
When ready pour into a warmed gravy boat ready for serving with the turkey
Ensure product is piping hot throughout. Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
Please note: Made in a factory that handles : Gluten, Milk, Mustard, Sulphur Dioxide , Soya
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
Turkey Crown (74%), Poultry Gravy (Orange Juice, Maize Starch, White Wine Vinegar, Chicken Bouillon (Salt, Maltodextrin, Yeast Extract, Potato Starch, Non Hydrogenated Palm Oil (RSPO Certified), Natural Flavouring, Dextrose, Garlic Powder, Spices, Herbs, Herb Extract), Tomato Powder, SOYA, Sauce Powder, Colour: Caramel, Salt, Onion Powder, Black Pepper, Sage, Nutmeg).
| Typical per 100g |
| Energy: 409 kJ/98 kcal |
| Fat: 1.8g, of which Saturates: 0.5g |
| Carbohydrate: 1.8g, of which Sugars: 0.6g |
| Fibre: 0.1g |
| Protein: 18.3g |
| Salt: 0.66g |
Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.
For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.
