Box contains:
2 Steak & Ale Pies, 260g each
2 Minced Beef & Onion Pies, 260g each
The perfect winter warming comfort food, our award-winning Steak and Ale Pie is filled with succulent chunks of grass-fed British beef, slow-cooked in a rich, peppery Yorkshire ale gravy, generously filled by hand into a crisp all-butter shortcrust pastry and flaky puff pastry lid and our Minced Beef & Onion Pie is made from rich British beef, minced and slow-cooked with onion in a rich gravy until deliciously tender. All encased in a delicate short crust pastry and topped with a flaky puff pastry.
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
Steak & Ale Pies
Please note: May also contain nuts.
British beef (27%), diced onion, WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, unsalted butter (MILK), Blackheart stout (9%) (malted BARLEY & WHEAT, water, hops, yeast), WHEAT flour (calcium carbonate, iron, niacin, thiamin), EGG, ground black pepper, white wine vinegar, salt, rapeseed oil (anti-foaming agent (Polydimethylsiloxane)), beef stock (water, roast beef bone, roast 70vl beef flank, yeast extract, salt), garlic, yeast extract, thyme, cracked black pepper, molasses sugar.
Minced Beef & Onion Pies
Please Note: Made in Factory that uses Nuts.
Water, British beef (21%), WHEAT flour (calcium carbonate, iron, niacin, thiamin), unsalted butter (MILK), diced onion (9%), WHEAT flour (calcium carbonate, iron, niacin, thiamin), diced carrot , diced CELERY, EGG, beef stock (water, roast beef bone, roast 70vl beef flank, yeast extract, salt), brown sauce (tomatoes, malt vinegar (BARLEY), molasses, glucose-fructose syrup, spirit vinegar, sugar, dates, modified cornflour, RYE flour, salt, spices, flavourings, tamarind), tomato ketchup (water, sugar, tomato paste, spirit vinegar, modified maize starch, salt, acetic acid, potassium sorbate, black carrot extract, sweeteners (sodium saccharin, aspartame, natural clove), flavourings) (SULPHITES), white wine vinegar, Worcestershire sauce (malt vinegar (from BARLEY), spirit vinegar, molasses, sugar, salt, anchovies (FISH), tamarind extract, onions, garlic, spice, flavourings), salt, garlic, poppy seeds, breadcrumb (WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, salt, yeast), browning (colour (ammonia caramel)), cracked black pepper, ground white pepper.
Steak & Ale Pies
Cooking guidelines from frozen.
Remove pie from outer packaging but leave the pie within the foil.
Preheat the oven with a baking tray to 180°C fan / gas 6.
Place the pie onto the preheated baking tray and cook in the centre of the preheated oven for 50-55 minutes.
If the pastry has a rich deep colour before the cooking time is complete, cover loosely with foil and continue to cook until piping hot.
Remove from oven and allow to stand for 3 minutes before serving.
Cooking appliances vary in performance, these are guidelines only.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Minced Beef & Onion Pies
Cooking guidelines from frozen. Remove pie from outer packaging but leave the pie within the foil.
Preheat the oven with a baking tray to 180°C fan / Gas 6.
Place the pie onto the pre-heated baking tray and cook in the centre of the pre-heated oven and cook for 50-55 minutes.
If the pastry has a rich deep colour before the cooking time is complete, cover loosely with foil and continue to cook until piping hot.
Remove from oven and allow to stand for 3 minutes before serving.
Cooking appliances vary in performance, these are guidelines only.
Ensure product is piping hot throughout before serving.
Do not reheat once cooked.
Steak & Ale Pies
| Typical per 100g |
| Energy: 1049 kJ/251 kcal |
| Fat: 14.5g, of which Saturates: 4.6g |
| Carbohydrate: 0g, of which Sugars: 0g |
| Fibre: 0g |
| Protein: 20.7g |
| Salt: 0.14g |
Minced Beef & Onion Pies
| Typical per 100g |
| Energy: 879 kJ/210 kcal |
| Fat:12.3g, of which Saturates:7g |
| Carbohydrate: 17.5g, of which Sugars: 1.9g |
| Fibre: 0g |
| Protein: 8g |
| Salt: 8g |
British beef
Grass-fed
Supplied frozen
Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.
For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.
