Product description
British turkey paupiettes packed with classic Christmas flavours all wrapped in crispy bacon.
COOKING INSTRUCTIONS
Preheat oven to 180ºC / 160°C fan / gas 4.
Preheat oven at least 30 min prior to cooking.
Remove all packaging and make sure the parcels are fully defrosted prior to cooking.
Leave at room temperature for at least 30 minutes before cooking.
Place the parcels on a tray and cook in the centre of the oven for 35-40 minutes or until fully cooked through. The juices must run clear when the thickest part is pierced with a skewer If you have a thermometer, the parcels are cooked once the core temperature hits 72°C , if not return to the oven and continue to cook, check again.
Remove from the oven when fully cooked and leave to rest somewhere warm for 3-5 minutes before serving.
Ensure product is fully cooked & piping hot throughout.
Cooking appliances vary in performance, these are guidelines only.
NUTRITIONAL INFORMATION
Please note: contains pork.
For allergens see ingredients in CAPITALS.
Turkey (64%), stuffing (21%) (contains 63% pork, stuffing mix (cranberry pieces, onion minced, potato starch, gluten free rusk [dehydrated potato, rice flour, salt, dextrose], dehydrated garlic, dehydrated chestnuts, leek flakes, herb, spice, salt), water, seasoning (salt, spices, herbs, emulsifier sodium triphosphate, diphosphate, pea fibre, preservative: sodium metabisulphate (SULPHITE), antioxidant: sodium ascorbate)), bacon (15%) (contains pork, salt, demerara sugar, preservative (sodium nitrite)).