Code: Q282

Tiramisu

150g, serves 1

Product Description
SKU:
Q282
Weight:
0.150 KGS
Bulk Pricing:
Buy in bulk and save
mc_id:
260
recipe_image:
no_selection
options_container:
container2
gift_wrapping_available:
2
ship_separately:
0
must_ship_freight:
0
special_to_date:
2023-09-11 00:00:00
features:
NEW and improved recipe|Rich, almond-flavoured sponge and thick double cream|Hand-prepared by experienced Chefs
feature_filter:
Convenience
in_html_sitemap:
1
type_filter:
Desserts
produced:
UK
exclude_promo_discount:
0
product_quantity_options:
1
msrp_display_actual_price_type:
0
multibuy_flag:
0
individually_wrapped_flag:
0
use_in_crosslinking:
1
new_flag:
0
brand:
150g each
new_flag_seasonal:
0
dcode:
GRQ282
required_options:
1
feefo_review:
D4070
has_options:
1
short_description:

Deliciously creamy coffee-flavoured dessert

affiliate_category:
331
tax_class_id:
0
is_returnable:
2
hide_qty_update:
0
goes_well_with_products:
Q274,Q178,Q306,Q367
servings:
1
Offer:
0
shipperhq_availability_date:
03/25/2024
Weight:
150g
sub_title:
150g, serves 1
£4.00

0.15 (Serves 1)

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Tiramisu

150g, serves 1

£4.00

0.15 (Serves 1)

Added to basket
Added to basket

Product description

Almond-flavoured sponge with rich coffee flavours, layered with double cream and cream cheese. Garnished with chocolate powder and shards.

NUTRITIONAL INFORMATION

Typical per 100g
Energy: 1707 kJ/409 kcal
Fat: 27g, of which Saturates: 16g
Carbohydrate: 38g, of which Sugars: 30g
Fibre: 0.2g
Protein: 2.5g
Salt: 0.33g

HOW TO STORE

  1. Storage: Keep frozen at -18°C or below
  2. Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
  3. Shelf life defrosted: Store in refrigerator and use within 72 hours

INGREDIENTS

For allergens, including cereals containing gluten, see ingredients in CAPITALS.

Cream (MILK) 32%, sugar, full fat soft cheese (MILK) 11%, water, blended rice, potato and tapioca flour, EGG, butter (MILK), apricot kernels, MILK chocolate (MILK/SOYA), EGG white powder (EGG), MILK, vegetable oil (RSPO palm, rapeseed), salt, emulsifier: mono & diglycerides of fatty acids, colours: curcumin & annatto, glucose, cornflour, coffee 0.5%, cocoa powder, flavouring, modified starch from waxy maize, guar gum, white rice flour, disodium diphosphate, sodium bicarbonate, salt, xanthan gum.

COOKING INSTRUCTIONS

Defrost each dessert in its packaging in the fridge for 5 to 10 hours or 1½ to 2 hours at room temperature on the kitchen counter.

Remove film and supporting the base of the Tiramisu, carefully place, still in its ring, onto a cold plate.

Loosen by sliding a knife or small spatula inside the ring around the Tiramisu.

Carefully open and remove the ring.

Ensure the product is defrosted throughout before serving.

HIGHLIGHTS

Supplied frozen

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Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.

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