Product description
Thick, juicy, succulent prawns, simply cook and garnish for a perfect, sumptuous prawn cocktail.
COOKING INSTRUCTIONS
Cooking guidelines from defrosted: remove prawns from packaging, rinse quickly in cold water, drain well and pat dry with kitchen paper. Preheat a heavy-based non stick frying pan over a medium-high heat. Add a little oil to the pan then fry the prawns for approximately 3-3½ minute until fully cooked through, turning occasionally.
Ensure product is fully cooked & piping hot throughout. Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.
NUTRITIONAL INFORMATION
| Typical per 100g |
| Energy: 317 kJ/75 kcal |
| Fat: 0.5g, of which Saturates: 0.2g |
| Carbohydrate: 0.2g, of which Sugars: 0.1g |
| Fibre: 0g |
| Protein: 17g |
| Salt: 1.4g |
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
INGREDIENTS
Please note: may contain pieces of prawn shell.
For allergens see ingredients in CAPITALS.
King prawns (Penaeus vannamei) (CRUSTACEANS) (73%),water (as a protective glaze (25%), salt, tri-sodium citrate.
