Pork & Apple Burgers | 2 packs
Any 5 for £20
Code: D5829

Pork & Apple Burgers | 2 packs

2 packs of 2, 300g per pack

Product Description
SKU:
D5829
Weight:
0.600 KGS
Offer:
Any 5 for £20
Weight:
600g
servings:
4
sub_title:
2 packs of 2, 300g per pack
£8.00

0.6 (Serves 4)

Added to basket Adding to cart… The item has been added

Pork & Apple Burgers | 2 packs

2 packs of 2, 300g per pack

£8.00

0.6 (Serves 4)

Added to basket

Pork & Apple Burgers | 2 packs

2 packs of 2, 300g per pack

£8.00

0.6 (Serves 4)

Added to basket

Product description

Our sweet Pork & Apple Burger's recipe contains diced apple and a hint of wholegrain mustard. Try serving with lettuce, red onion relish and gherkins for a delicious alternative to beef burgers.

COOKING INSTRUCTIONS

Cooking guidelines from defrosted: remove the burgers from the packaging and allow to come to room temperature for 20 minutes before cooking.

Preheat a heavy based frying pan on a medium-high temperature. When the pan is hot brush each side of the burger with a little oil.

Cook the burgers for 9-10 minutes turning carefully, occasionally and searing all over. Don't press down whilst cooking as this can dry them out.

Remove from the pan when fully cooked, cover loosely with foil and leave to rest somewhere warm for 2-3 minutes before serving.

Ensure product is fully cooked & piping hot throughout.
Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.

INGREDIENTS

Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.

Pork (89%), wholegrain MUSTARD (white wine vinegar, water, MUSTARD seed (27%), honey, salt, brown MUSTARD husk (2%), natural spice flavouring, tarragon), water, gluten free breadcrumbs (rice flour, gram flour, maize starch, salt, dextrose), dehydrated apple (sodium metabiSULPHITE), dried parsley.

NUTRITIONAL INFORMATION

Typical per 100g
Energy: 1032 kJ/ 248kcal
Fat: 18.6g, of which Saturates: 6.6g
Carbohydrate: 2.6g, of which Sugars: 1.3g
Fibre: 0.5g
Protein: 17.7g
Salt: 0.33g

HOW TO STORE

  1. Storage: Keep frozen at -18°C or below
  2. Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
  3. Shelf life defrosted: Store in refrigerator and use within 24 hours

HIGHLIGHTS

Supplied frozen

RESPONSIBLY SOURCED

Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.

For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.

OUR SUSTAINABILITY POLICY