Product description
Luxury mince pies elevated with a decadent frangipane topping, ready to bake from frozen. Delicate shortcrust pastry filled with mincemeat and sweet almond frangipane providing a twist on tradition. Once baked, simply dust with a little icing sugar and serve.
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
COOKING INSTRUCTIONS
Cooking guidelines from frozen: preheated oven at 180°C / fan160°C /gas 4
Remove outer packaging but leave in the foil containers and place onto a baking sheet.
Cook on the middle shelf for 25-30 minutes, until fully cooked & golden on top.
The pastry is delicate so allow to cool before handling.
Cooking appliances vary in performance; these are guidelines only.
This product should be cooked thoroughly prior to consumption.
NUTRITIONAL INFORMATION
| Typical per 100g |
| Energy: 1675 kJ/400 kcal |
| Fat: 21g, of which Saturates: 9.3g |
| Carbohydrate: 49g, of which Sugars: 33g |
| Fibre: 0g |
| Protein: 5g |
| Salt: 0.12g |
INGREDIENTS
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
Mincemeat (35%) (sugar, apple puree (acidity regulator: acetic acid), raisins (raisins, sunflower oil), sultanas (sultanas, sunflower oil), currants (currants, sunflower oil), glucose-fructose syrup, mixed peel (orange peel, glucose-fructose syrup, lemon peel, sugar, acidity regulator: citric acid), vegetable suet (palm oil, rice flour, sunflower oil), modified maize starch, mixed spice, acidity regulator: citric acid, colour: caramel; orange oil, lemon oil), frangipane filling (35%) (unsalted butter (MILK), caster sugar, liquid EGG, ground ALMONDS (18%), WHEAT (GLUTEN) flour (calcium carbonate, iron, niacin, thiamine), ALMOND essence (water, flavouring, sunflower oil, thickener: xanthan gum; acidity regulator: citric acid; preservative: potassium sorbate)), WHEAT (GLUTEN) flour (calcium carbonate, iron, niacin, thiamine), caster sugar, unsalted butter (MILK), lard, shortening (vegetable oils (palm oil, palm stearin, rapeseed oil)), liquid EGG, flaked ALMONDS (1%), salt.
