Take your meal to the next level with our signature Alpine Fries, a temptingly crispy alternative to typical fries.
200g
Alpine Fries
Dauphinoise Potatoes
Thinly sliced potato layered in a thick cream and garlic sauce, topped with mature Cheddar cheese.
300g
Dauphinoise Potatoes
Green Vegetables with Mint and Butter
A vibrant, flavourful blend of peas, runner beans and green beans with mint and a knob of butter.
300g
Green Vegetables with Mint and Butter
Collapsible content
Product description
Juicy Scottish salmon fillets lightly brushed with honey and roasted for delicious flavour. Enjoy as a sweet seafood dish as part of your Christmas dinner.
Cooking instructions
Cooking instructions
Keep in original packaging and defrost thoroughly in a refrigerator for up to 24 hours. This product is ready to serve once fully defrosted.
Once fully defrosted carefully remove from the packing and serve.
We would recommend you let the product stand at room temperature for 10-15 minutes before serving to take away the initial chill.
Ingredients
Ingredients
Please note: may contain bones.
For allergens see ingredients in CAPITALS.
Salmon (96%) (FISH), honey, salt, sugar, oak smoke.
How to store
How to store
Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours
More information
More information
Typical per 100g
Energy: 1122 kJ/270 kcal
Fat: 18.9g, of which Saturates: 2.9g
Carbohydrate: 2.8g, of which Sugars: 2.5g
Fibre: 0g
Protein: 22.1g
Salt: 1.02g
Product description
Juicy Scottish salmon fillets lightly brushed with honey and roasted for delicious flavour. Enjoy as a sweet seafood dish as part of your Christmas dinner.
Cooking instructions
Keep in original packaging and defrost thoroughly in a refrigerator for up to 24 hours. This product is ready to serve once fully defrosted.
Once fully defrosted carefully remove from the packing and serve.
We would recommend you let the product stand at room temperature for 10-15 minutes before serving to take away the initial chill.
Ingredients
Please note: may contain bones.
For allergens see ingredients in CAPITALS.
Salmon (96%) (FISH), honey, salt, sugar, oak smoke.
How to store
Storage: Keep frozen at -18°C or below
Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
Shelf life defrosted: Store in refrigerator and use within 24 hours
More information
Typical per 100g
Energy: 1122 kJ/270 kcal
Fat: 18.9g, of which Saturates: 2.9g
Carbohydrate: 2.8g, of which Sugars: 2.5g
Fibre: 0g
Protein: 22.1g
Salt: 1.02g
