British turkey paupiettes packed with classic Christmas flavours all wrapped in crispy bacon.
Cooking guidelines from defrosted: remove all packaging and ensure the parcels are fully defrosted. Leave at room temperature for 30 minutes prior to cooking.
Preheat oven to 180°C / 160°C fan / gas 4 at least 30 min before cooking.
Place parcels on a tray and cook in the centre of the oven for 35-40 minutes or until fully cooked through.
The juices must run clear when the thickest part is pierced with a skewer.
If not return to the oven and continue to cook and check again.
Remove from the oven when fully cooked, rest somewhere warm for 3-5 minutes before serving.
Ensure product is fully cooked & piping hot throughout.
Cooking appliances vary in performance, these are guidelines only.
Please note: contains pork.
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
Turkey (64%), stuffing (pork, gluten free rusk (dehydrated potato powder, rice flour, salt, dextrose), dehydrated onion, sugar, potato starch, herbs (parsley, sage), salt (salt, sodium ferrocyanide) spices (pepper), bacon (contains pork, salt, demerara sugar, Preservative (Sodium Nitrite)).
| Typical per 100g |
| Energy: 694 kJ/166 kcal |
| Fat: 6.8g, of which Saturates: 2.62g |
| Carbohydrate: 5.9g, of which Sugars: 0.68g |
| Fibre: 1.1g |
| Protein: 19.6g |
| Salt: 0.8g |
Hand prepared
Supplied frozen
British Turkey
Cook from defrosted
Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.
For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.
