Any 4 for 3
Smoked Haddock Florentine Fishcakes
pack of 2, 290g, serves 1-2
- SKU:
- F591
- Weight:
- 0.290 KGS
- offer:
- Any 4 for 3
- sub_title:
- pack of 2, 290g, serves 1-2
- weight:
- 290g
- product_servings:
- 1-2
- is_featured:
- true
- mc_id:
- 2151
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Product description
Classic Florentine reimagined in a delicious fishcake with a crispy exterior and soft centre. Lightly smoked haddock fillet chunks in a rich blend of mashed potatoes, cheddar cheese and spinach, with crème fraiche and Dijon mustard, wrapped in golden breadcrumbs. The delicate chunks of smoked haddock and green spinach offer a classic pairing that delivers on flavour, further enhanced by the sharp mustard, tangy crème fraiche and robust cheddar cheese. Top with a poached egg and Hollandaise sauce for a decadent brunch or serve with our signature Alpine Fries and Yorkshire Petit Pois for a traditional hearty meal.
INGREDIENTS
May contain bones
Allergen advice: for allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Smoked Haddock (34%) (FISH) (Haddock [FISH]), Salt, Natural Colours: Annatto / Curumin), Potato (34%), Cheddar Cheese (MILK) (10%), Creme Fraiche (MILK), Spinach (7%), Breadcrumb (WHEAT flour [Calcium Carbonate, Iron, Niacin, Thiamin], Water, Salt, Yeast), Rapeseed Oil, Colour: Paprika E160c), Dijon MUSTARD (Spirt Vinegar, Water, MUSTARD Flour, Brown MUSTARD Seeds, Slat, White MUSTARD Husk, Thickener [Xanthan Gum], Preservative [Sodium METABISULPHITE]), Salt, Nutmeg, Black Pepper.
NUTRITIONAL INFORMATION
| Typical per 100g |
| Energy: 843 kJ / 202 kcal |
| Fat: 11g, of which Saturates: 4.1g |
| Carbohydrates: 16g, of which Sugars: 0.9g |
| Fibre: 1.1g |
| Protein: 9.6g |
| Salt: 0.75g |
COOKING INSTRUCTIONS
Cooking guidelines from frozen: remove all packaging.
Oven: preheat oven and a shallow baking tray to 220°C / fan 200°C / gas 7.
Lightly oil the tray, place the product on the tray, and cook in the centre of the oven for 30-32 minute.
Deep Fry in preheated oil at 180°C for 8-9 minutes
Ensure the product is piping hot throughout. Do not reheat once cooked.
Cooking appliances vary in performance; these are guidelines only.
HOW TO STORE
- Storage: Keep frozen at -18°C or below
- Defrost: Once defrosted, store between 0 - 5°c Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
HIGHLIGHTS
Fresh frozen
Sustainably sourced
Supplied frozen
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Any 4 for 3