Free-range slow cooked Chicken Leg
HALF PRICE
Code: C662

Free-range slow cooked Chicken Leg

serves 1

Product Description

Please note: This product has a best before date of April 26th 2025

SKU:
C662
Weight:
0.220 KGS
offer:
HALF PRICE
servings:
1
sub_title:
serves 1
£3.00 £6.00

0.22 (Serves 1)

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Free-range slow cooked Chicken Leg

serves 1

£3.00 £6.00

0.22 (Serves 1)

Added to basket
Added to basket

Product description

The finest chicken legs have been slow cooked to provide a rich texture and added depth of flavour. Perfect for impressing your dinner guests or enjoying as a treat for you and your family.

Cooking guidelines from defrosted: defrost in original pack in the refrigerator for 24 hours.

Oven: remove from fridge at least 10 minutes prior to cooking. Preheat the oven to 180°C / fan 160°C / gas 4. Before reheating, remove all packaging. Place the chicken legs onto a non-stick roasting tray along with any juices remaining in the packet. Pour over 2-3 tbsp of cold water per leg. Place uncovered into the centre of the oven for 25 minutes until heated through. Remove the chicken legs from the oven and serve.

Sauté: heat a frying pan over a low heat, and sauté the legs, with a little of the fat, until crisp, golden and heated through.

Chef's tip: use any juices remaining in the roasting tray to make gravy. Pour the remaining juices into a saucepan, add 1tbsp plain flour and stir over heat until straw coloured. Add 300ml chicken stock and stir until the sauce boils. Reduce until the desired consistency is reached. Check the seasoning. Strain into a gravy boat and serve with the chicken.

Ensure product is piping hot throughout. Do not reheat once cooked.
Cooking appliances vary in performance, these are guidelines only.

HOW TO STORE

  1. Storage: Keep frozen at -18°C or below
  2. Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
  3. Shelf life defrosted: Store in refrigerator and use within 24 hours

INGREDIENTS

Chicken leg, glucose syrup, salt, natural flavouring of pepper


NUTRITIONAL INFORMATION

Typical per 100g
Energy: 690 kJ/165 kcal
Fat: 9g, of which Saturates: 2.7g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 20.8g
Salt: 1.1g

HIGHLIGHTS

Supplied frozen

RESPONSIBLY SOURCED

Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.

For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.

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