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Ox Liver

Ox Liver

160g, serves 1
160g
The rich flavours of liver with an intense beefy twist.
Quantity:
Quantity
Regular price £1.50
Regular price £1.50
£9.37 / KG
Weight: 160g
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Product description

The rich flavours of liver with an intense beefy twist. Our Ox Liver is hand cut and fully prepared.

Cooking instructions

Cooking instructions

Cooking guidelines from defrosted: defrost in fridge overnight. Remove slices from packaging and rinse in milk for 10 minutes.

Remove from milk and pat dry with kitchen paper. Preheat a large frying pan, brush oil directly onto the slices and season with salt and pepper.

Cook on a medium heat for 45-60 seconds on each side. Remove from the pan, place on a pre-heated plate and allow to rest for 5 minutes before serving.

Cooking appliances vary in performance, these are guidelines only.

Ingredients

Ingredients

How to store

How to store

  1. Storage: Keep frozen at -18°C or below
  2. Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
  3. Shelf life defrosted: Store in refrigerator and use within 24 hours

More information

More information

Typical per 100g
Energy: 685 kJ/ 163 kcal
Fat: 5g, of which Saturates: 1.9g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 21.5g
Salt: 0.18g

Product description

The rich flavours of liver with an intense beefy twist. Our Ox Liver is hand cut and fully prepared.

HIGHLIGHTS
British Beef
Grass-Fed
Supplied Frozen

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