Ox Liver
Ox Liver
Couldn't load pickup availability

Pair it with...
Collapsible content
Product description
The rich flavours of liver with an intense beefy twist. Our Ox Liver is hand cut and fully prepared.
Cooking instructions
Cooking instructions
Cooking guidelines from defrosted: defrost in fridge overnight. Remove slices from packaging and rinse in milk for 10 minutes.
Remove from milk and pat dry with kitchen paper. Preheat a large frying pan, brush oil directly onto the slices and season with salt and pepper.
Cook on a medium heat for 45-60 seconds on each side. Remove from the pan, place on a pre-heated plate and allow to rest for 5 minutes before serving.
Cooking appliances vary in performance, these are guidelines only.
Ingredients
Ingredients
How to store
How to store
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
More information
More information
Typical per 100g
Energy: 685 kJ/ 163 kcal
Fat: 5g, of which Saturates: 1.9g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 21.5g
Salt: 0.18g
Product description
The rich flavours of liver with an intense beefy twist. Our Ox Liver is hand cut and fully prepared.
Cooking instructions
Cooking guidelines from defrosted: defrost in fridge overnight. Remove slices from packaging and rinse in milk for 10 minutes.
Remove from milk and pat dry with kitchen paper. Preheat a large frying pan, brush oil directly onto the slices and season with salt and pepper.
Cook on a medium heat for 45-60 seconds on each side. Remove from the pan, place on a pre-heated plate and allow to rest for 5 minutes before serving.
Cooking appliances vary in performance, these are guidelines only.
Ingredients
How to store
- Storage: Keep frozen at -18°C or below
- Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
- Shelf life defrosted: Store in refrigerator and use within 24 hours
More information
Typical per 100g
Energy: 685 kJ/ 163 kcal
Fat: 5g, of which Saturates: 1.9g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 21.5g
Salt: 0.18g
What our customers think about us
Popular Recipes
- YOU MAY ALSO LIKE: