Calf's Liver Slices
3 for £10

Calf's Liver Slices

A classic of British cooking, Calf's Liver is succulently tender and fine-grained with a deliciou...

Product Description
SKU:
A415
Weight:
0.150 KGS
Bulk Pricing:
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mc_id:
27452
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servings:
1
special_to_date:
2024-01-15 00:00:00
features:
Melt-in-the-mouth tender | Delicate flavour and exquisite texture | Sliced by hand in Aberdeenshire
feature_filter:
Casserole Cuts,Offal
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1
type_filter:
Veal
produced:
UK
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dcode:
A415
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product_servings:
1
feefo_review:
D716
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short_description:

A tender and subtly flavoured delicacy

affiliate_category:
331
tax_class_id:
6
is_returnable:
2
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goes_well_with_products:
Q377,J335,Q320
Offer:
0
Offer:
3 for £10
£6.00

0.15 (Serves 1)

Adding to cart… The item has been added
Calf's Liver Slices
£6.00

0.15 (Serves 1)

Calf's Liver Slices

£6.00

0.15 (Serves 1)

Product description

A classic of British cooking, Calf's Liver is succulently tender and fine-grained with a deliciously mild, sweet flavour. More and more people are discovering the delicious flavour of Calf's Liver due to its place on the menus of top Chefs across the country.

Sear it quickly and serve with slow cooked onions, tasty pancetta and Buttery Mashed Potato.

COOKING INSTRUCTIONS

Gently heat a little oil in a frying pan.

Fry the liver on a medium heat for ½ - 1 minute per side for pink, or continue until done to your liking, taking care not to overcook.

When cooked, slices will be resistant when pressed with your finger and drops of juice will appear on the surface.

Remove from the pan and serve.

Do not reheat once cooked.

NUTRITIONAL INFORMATION

Typical per 100g
Energy: 685 kJ/163 kcal
Fat: 5g, of which Saturates: 1.9g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 21.5g
Salt: 0.2g

HOW TO STORE

  1. Storage: Keep frozen at -18°C or below
  2. Defrost: Defrost in refrigerator overnight. Do not re-freeze once defrosted
  3. Shelf life defrosted: Store in refrigerator and use within 24 hours

What our customers think about us

WHAT OUR CUSTOMER THINK OF OUR PRODUCTS…

RESPONSIBLY SOURCED

Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.

For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.

OUR SUSTAINABILITY POLICY