Savour the flavour of our British Smoked Streaky Bacon, perfect for a Sunday fry-up, a flav...
Savour the flavour of our British Smoked Streaky Bacon, perfect for a Sunday fry-up, a flavourful bacon roll, or to use in your home-cooked dishes such as a creamy carbonara.
For allergens see ingredients in BOLD CAPITALS.
Pork 91%, water, salt (SULPHITES), antioxidant (sodium ascorbate), preservative (sodium nitrite).
| Typical per 100g |
| Energy: 891 kJ/215 kcal |
| Fat: 16.5g, of which Saturates: 6.2g |
| Carbohydrate: 0g, of which Sugars: 0g |
| Fibre: 0g |
| Protein: 16.5g |
| Salt: 3.5g |
Pre-heat a lightly oiled frying pan to medium.
Add bacon and fry for 4-5 minutes, turning halfway.
Cook for longer if you prefer it crispy.
Cooking appliances vary in performance, these are guidelines only.
Our British, grass-fed, melt-in-your-mouth steak and our commitment to quality have earned us over 380,000 five-star customer reviews, not to mention our abundance of industry awards.
For almost 50 years, Donald Russell has carefully selected the highest quality beef, lamb, pork and more to supply the world’s top restaurants and luxury hotels, and are proud to deliver the same top-quality, great-tasting food direct to your door.
